- Atrium Hospitality (Concord, NC)
- **Hotel:** Concord Embassy Suites 5400 John Q. Hammons Dr. NW Concord, NC 28026 Executive Chef Full time **Atrium SPIRIT - where teamwork, passion and ... ability to balance quality with efficiency helps drive profitability. * Executive Chef certification or culinary degree preferred - You bring the credentials… more
- Sodexo (Charlotte, NC)
- …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Executive Chef ** to join the elite team of professionals who will ... upscale experience within a thoughtfully designed travel oasis. The ideal Executive Chef candidate will have an eclectic menu knowledge and upscale to… more
- ARAMARK (Charlotte, NC)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (Charlotte, NC)
- …food service team members. Job Summary Job Summary: Working as the Bench Executive Chef , you will be responsible for supporting kitchen operations in ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Charlotte, NC)
- Eurest Position Title: Corporate Executive Chef Pay Grade: 15 Reports To: District Manager Salary: $90000 - $100000 / year As the leader in business and industry ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Compass Group, North America (Concord, NC)
- …professional food service team members. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
- Sodexo (Cornelius, NC)
- **Role Overview** **_*Brand New State-Of-The-Art Hospital!*_** **Sodexo** is seeking ** Executive Chef 1** for **Atrium Health Lake Norman** located in ... **Cornelius, NC** . **Atrium Health Lake Norman** is a 30-bed hospital near beautiful Lake Norman. The 30 beds will feature maternity suites and services, an intensive care unit with four ICU beds, two operating rooms - plus a cesarean-section operating room.… more
- Compass Group, North America (Wingate, NC)
- …accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for leading kitchen operations, ensuring consistent ... food quality, safety, and sanitation. This role oversees menu execution, staff training, inventory management, and compliance with health and company standards. Key Responsibilities: + Lead day-to-day culinary operations and ensure adherence to recipes,… more
- Compass Group, North America (Wingate, NC)
- …at Wingate University. In this role, you'll collaborate closely with the Executive Chef to oversee food preparation, staff supervision, menu development, ... a high-volume, fast-paced environment. Key Responsibilities: + Partner with the Executive Chef on menu planning, food costing, and inventory control + Supervise… more
- Compass Group, North America (Charlotte, NC)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines.Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains… more
- CaroMont Health (Gastonia, NC)
- …Assist in managing, planning, directing, and supervise employees involved in all areas of food production work involving cooks, cafe, patient trayline, catering, and ... the affiliates. To train and develop culinary team. Responsible for regulatory requirements for safe food handling to include but not limited to: Temperature records of food for both on & off site food production. To maintain excellent safety scores/audits… more
- Compass Group, North America (Charlotte, NC)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Charlotte, NC)
- …exceptional dining experiences for students, faculty, and staff. Working closely with the Executive Chef , you'll help lead food preparation, menu execution, and ... of a collaborative, mission-driven team. Clear, approachable communication with both the Executive Chef and Director is key to your success. Join FISD and… more
- Compass Group, North America (Charlotte, NC)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Omni Hotels (Charlotte, NC)
- … to join our outstanding Culinary team! This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality ... the standard for purchasing, requisitioning and receiving items in conjunction with Executive Chef and Purchasing Supervisor. + Assist the Executive Chef… more
- Compass Group, North America (Lancaster, SC)
- …of Modern Healthcare's Best Places to Work since 2012. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Charlotte, NC)
- …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Marriott (Charlotte, NC)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (Wingate, NC)
- …desserts across campus dining and catered events. You will collaborate with the Executive Chef to develop innovative pastry menus, manage cost controls, ensure ... goods, desserts, and pastries for multiple service areas + Assist the Executive Chef with menu development focused on seasonal and student-driven offerings +… more
- AVI Foodsystems (Charlotte, NC)
- …+ Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Job Requirements: + Culinary degree preferred + Two or more years ... Sous Chef , Full-time - Day shift M-F AVI Foodsystems...leader to immediatley hire to fill the role ofSous Chef , Full-time. This position will work in a corporate… more