- The Walt Disney Company (Raleigh, NC)
- …to create unforgettable experiences and grow as a person and as a professional, apply today. As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Durham, NC)
- Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: Fuqua School of Business, 1 Towerview Drive, Durham, NC 27708. Note: online ... about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success… more
- Compass Group, North America (Raleigh, NC)
- FISD Position Title: SOUS CHEF - FISD - RALEIGH, NC Pay Grade: 11 Salary: $60000 - $65000 / year Other Forms of Compensation: Flik Independent School Dining has ... step-by-step instructions to refer a friend to this position. Job Summary As a Sous Chef , you are responsible for assisting with the overall success of the food… more
- Compass Group, North America (Cary, NC)
- Morrison Living Morrison Living is hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Templeton of Cary - 215 Brightmore Drive, Cary, NC ... great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Sanford, NC)
- Eurest + We are hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Pfizer - 4300 Oak Park Road, Sanford, NC 27330 Note: online ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Durham, NC)
- …Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that high… more
- Topgolf (Durham, NC)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- The Walt Disney Company (Raleigh, NC)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more