- Chipotle Mexican Grill (Vestal, NY)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Love's Travel Stops & Country Stores (Binghamton, NY)
- …been fueling customers' journeys since 1964. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in ... Oklahoma City with more than 40,000 team members in North America and Europe. The company's core business is travel stops and convenience stores with more than 630 locations in 42 states. Love's continues its commitment to offer products and services that… more
- Loretto Management Corporation (Jamesville, NY)
- …Supervises and trains cooking staff to ensure the cleanliness and organization of the kitchen , day-to day execution of menus, and also a high quality in appearance, ... with the execution and food presentation in the main kitchen and all remote serving kitchenettes + Receives and...Completes tasks thoroughly. + Management: Ability to be a leader in the back and front of house, keep… more
- Sodexo (Oneonta, NY)
- …**Sodexo Campus Segment** is seeking an **Executive Chef 4** to lead culinary operations at **SUNY** **Oneonta** ,a mid-size, four-year public university ... residential dining, retail concepts, catering, and our on-campus bakery. You'll lead a dedicated culinary team, ensure outstanding guest experiences, and uphold… more
- Taco Bell (Johnson City, NY)
- …is a safe place for Team Members to work and customers to visit. Shift Lead behaviors include: + Solving customer complaints quickly and with a smile. + Providing ... designated shift, ensuring efficient and smooth functioning of the restaurant. You will lead a team of restaurant crew members, maintain high standards of food… more
- Love's Travel Stops & Country Stores (Binghamton, NY)
- …could include cross training in other departments such as Restaurant Services, Fresh Kitchen , Facility Maintenance, and leadership roles. + Ability to move, lift 25+ ... been fueling customers' journeys since 1964. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …and improve performance. + Proactively prepare new menu content with appropriate lead time and supply considerations + Develop the service team through coaching, ... the employee generally works in an indoor and outdoor front of restaurant and kitchen environment with exposure to heat from ovens, hot foods and steamers and… more