- Hilton (San Diego, CA)
- …stunning and newly renovated Hilton San Diego Bayfront is looking for a talented Senior Sous Chef to join the team and help oversee the culinary production of ... * Instagram **Salary:** $90,000\-$105,000 annually dependent on expereince A Senior Sous Chef is responsible for assisting in the direction and administration of… more
- King's Seafood Company (San Diego, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an… more
- Sycuan (El Cajon, CA)
- Sous Chef -Pool Bar Casino, 5485 Casino Way, El Cajon, California, United States of America Req #14939 Wednesday, April 30, 2025 Job Purpose: Assists the ... 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + CA… more
- Compass Group, North America (San Diego, CA)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: BD Torrey View - 3750 Torrey View Court, San Diego, CA 92130. Note: online ... More details upon interview. + Requirement: 3 to 5 years of previous sous chef experience is preferred. + Perks: No nights, no weekends, no holidays, onsight… more
- Marriott (Chula Vista, CA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Sage Hospitality Group (San Diego County, CA)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources in the production and… more
- Marriott (San Diego, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- King's Seafood Company (San Diego, CA)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
- Sycuan (El Cajon, CA)
- …to train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef , Cook III, Cook II, Cook I, Steward I ... Chef De Cuisine - Fine Dining Casino, 5485...Req #14961 Monday, April 21, 2025 Job Purpose: The Chef de Cuisine is primarily responsible for managing all… more
- King's Seafood Company (San Diego, CA)
- …area. + Follow Manager's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. ... + Notify management of any pertinent information related to shift activities. + Alert Chef and Sous Chef as to any maintenance needs or safety hazards. Equal… more
- King's Seafood Company (San Diego, CA)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (San Diego, CA)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
- King's Seafood Company (San Diego, CA)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (San Diego, CA)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... of age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
- Hilton (Coronado, CA)
- …for operating the baking section of the kitchen while working closely with the Executive Pastry Chef and Sous Chef to deliver an excellent Guest and Member ... experience\. Specifically, you will be responsible for performing the following tasks to the highest standards: + Prepares all food items according to standard recipes and ensuring production requirements are met for all aspects of banquet, outlet desserts,… more
- Sycuan (El Cajon, CA)
- …#15143 Friday, May 9, 2025 Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as standard ... menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team… more
- Sycuan (El Cajon, CA)
- …Tuesday, May 6, 2025 Job Purpose: Under the direction of the designated venue Sous Chef , the Cook I prepares food/menu items for guest consumption utilizing ... only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward… more
- Sycuan (El Cajon, CA)
- …Tuesday, April 29, 2025 Job Purpose: Under the direction of the designated venue Sous Chef , the Prep Cook prepares vegetables, fruits, and proteins by cutting, ... slicing, chopping and cleaning as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as… more
- Sycuan (El Cajon, CA)
- …of chemicals and supplies used, minimizing waste of product, and notifying food service sous chef of needed repairs on defective or damaged machinery and/or ... equipment. + Performs other duties as assigned to support the efficient operation of the department. Job Specifications: Education and Experience : Essential: + County of San Diego Food Handler Card + CA Driver's License in good standing Desirable: +… more
- Sycuan (El Cajon, CA)
- …Wednesday, January 8, 2025 Job Purpose: Under the direction of the designated venue Chef / Sous Chefs, the Prep Cook assists in prepping and cooking the ... + Completing all tasks, in order, on the prep list from the head chef / sous chefs and/or other kitchen management + Provides kitchen with all food products… more