- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Buc Place in Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... JOB TITLE: SHORT DESCRIPTION We are seeking an exceptional Chef - White Coat to join our prestigious hospitality...As a visible representative of our culinary team, the Chef White Coat is expected to greet guests with… more
- HCA Healthcare (Largo, FL)
- …Do you want to join an organization that invests in you as a(an) Executive Chef ? At HCA Florida Largo Hospital, you come first. HCA Healthcare has committed up to ... a difference. We are looking for a dedicated Executive Chef like you to be a part of our...the supervision of the Nutritional Services Director, the Executive Chef is expected to perform a variety of duties… more
- Compass Group, North America (St. Petersburg, FL)
- Canteen + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location** : Raymond James - 780 Carillon Parkway, Saint Petersburg, FL 33716. _Note: ... am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor, culinary school, or equivalent is required.… more
- Bern's Steak House (Tampa, FL)
- Job Summary: Bern's Steak House's (https://bernssteakhouse.com) Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and ... is consistent and continually in accordance to the Executive Chef and Ownership The Company values a diverse workforce...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- Compass Group, North America (Gulfport, FL)
- …**_Come grow with us. We are Canteen._** **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction is attained by providing ... departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... of the best stadiums in the NFL. Junior Sous Chef In this hourly role, Under the direction of...hourly role, Under the direction of the Executive Sous Chef , this individual will be responsible for effectively supporting… more
- Compass Group, North America (St. Petersburg, FL)
- Canteen **Position Title:** SOUS CHEF -ST. PETERSBURG, FL **Salary:** $60,000-$65,000/annually **_Growth. Opportunity. Excellence._** **_Canteen_** brings break time ... us. We are Canteen._** **Job Summary** As a Sous Chef , you are responsible for assisting with the overall...expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the… more
- Compass Group, North America (Tampa, FL)
- …with us and look forward to hearing from you. **Job Summary** As a **Sous Chef I** at the **University of South Florida** , you will be responsible for assisting ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Compass Group, North America (Tampa, FL)
- …members. **Job Summary** **Job Summary:** **Working as the Traveling Executive Chef ,** you will be responsible for overseeing kitchen operations throughout multiple ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- ASM Global (Tampa, FL)
- …that is transforming live entertainment? Join us to make legends happen! THE ROLEThe Chef position will report to the General Manager and will be responsible to ... rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level of sanitation… more
- Marriott (Clearwater Beach, FL)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Compass Group, North America (St. Petersburg, FL)
- …culinary solutions to customers? We are currently seeking a **Residential Dining Executive Chef II** at **University of South Florida - St. Petersburg Campus** in ... beautiful **St. Petersburg, FL** ! You will be an instrumental culinarian within our residential dining programs. As a leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This… more
- Upstone Materials (St. Petersburg, FL)
- Chef de Chantier TP VRD H/F Entreprise: ETAB. DU BASSIN D ARCACHON Site: ARES Pays: France Type de contrat: CDI / Permanent Date de publication: 5 nov. 2025 Colas, ... filiale du groupe Bouygues a pour mission d'imaginer, de construire et d'entretenir des infrastructures de transport de facon responsable. Acteur mondial des travaux publics, implante dans plus de 50 pays sur les cinq continents, Colas rassemble 64 000… more
- Marriott (St. Petersburg, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Compass Group, North America (St. Petersburg, FL)
- **Location: USF** + We are hiring immediately for a **FULL TIME HOURLY CHEF ** position. + **Address** :USF-355 6th Ave S, St. Petersburg FL 33701 _Note: online ... applications accepted_ _only_ _._ + **Schedule** :varies to include nights and weekends + **Requirement** : Culinary backround required + **Pay Range:** $20.00 per hour to $25.00per hour. **We Make Applying Easy!** Want to apply to this job via text messaging?… more
- Bern's Steak House (Tampa, FL)
- Job Summary Bern's Steak House (https://bernssteakhouse.com) is looking for a professional tournant chef who can cook & plate all menu items according to our ... standards. Creative ideas are always welcome in our kitchen. Experience is preferred, but we are willing to teach any employee anyone showing potential, hard work and dedication. Responsibilities and Duties + Quick, organized and accurate cooking skills +… more
- Bern's Steak House (Tampa, FL)
- …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Bern's Steak House/Harry Waugh Room standards. This is a mostly PM shift and will need the candidate to work late-night… more
- Marriott (Tampa, FL)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- ARAMARK (Tampa, FL)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ... Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes and standardize production recipes to ensure consistent quality Establishes… more