- Keystone Science School (Dillon, CO)
- …Status: Non-Exempt Employee Classification: Year-round Part-time Reporting to: Food Services Manager Direct Reports: None Position Summary: The Kitchen Assistant ... Salary Range $15.00 - $18.00 Hourly Description Job Title: Kitchen Assistant Compensation: $15 - $18 hour Housing: Not...and staff. Under the direction of the Food Services Manager and Lead Cook, this role helps deliver meals… more
- Ted's Montana Grill Inc (Colorado Springs, CO)
- …Profits + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little...dining experience (preferred) + Experience working in a scratch kitchen (preferred) + Stable job history + Food cost,… more
- TravelCenters of America (Johnstown, CO)
- …a plethora of dining options which gives our guests the variety they look for. The Kitchen Manager is a key member of the restaurant team responsible for leading ... the kitchen functions for the Restaurant Profit Center, including inventory...focused on great customer service + Supervise and train kitchen staff ie, Cook, Prep Cook, Dishwasher, etc. Coach… more
- Outback Steakhouse / Out West Restaurant Group (Grand Junction, CO)
- …have fun, and make money mate, click to apply. With limited supervision, the Kitchen Manager is responsible for the daily operations of the BOH/FOH functions ... employees. All new managers will go through an extensive Manager in Training (MIT) program. Combining this with your...+ 11 Week paid on-site Training Program + Complimentary Manager Shift Meal + Group Life and AD&D Insurance,… more
- Adams 12 Five Star Schools (Thornton, CO)
- …large volume food service operation. * More than two years as an Assistant Kitchen Manager preferred. * Nutrition Services or other food service management ... NS Manager , Single, Elementary JobID: 12865 + Position Type:...their strengths in this area. SUMMARY: Lead and manage kitchen in an elementary school, including all aspects of… more
- King's Seafood Company (Denver, CO)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
- King's Seafood Company (Denver, CO)
- …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in… more
- Volunteers Of America Colorado (Commerce City, CO)
- …to support communication, training, and staff morale. . Collaborate with the Central Kitchen Manager to maintain smooth operations; provide backup support and ... informal guidance to Central Kitchen staff. . Oversee staff-lunch preparation and ordering, ensuring...up to 50 pounds, and work in a fast-paced kitchen environment. . The noise level is usually low… more
- Call Your Mother Deli (Denver, CO)
- …we consider our GMs to be the CEO of their shop. The General Manager oversees kitchen operations, front-of-house service, the continued development and growth of ... there is an issue ( callouts , emergency), the manager is on-call to solve it in the best...& team development, food quality standards + Have ServeSafe Manager 's Food Safety Certification + Can coordinate multiple tasks… more
- University of Colorado (Boulder, CO)
- …back-ofhouse Dining Attendants. Under the supervision of the Sous Chefs and Kitchen Manager , prepares, assigns and delegates standardized recipe preparation, ... contact, and report concerns to Shift Supervisor or Service Manager . + Serve on the food safety response team...Discuss staff issues with Shift Supervisor and Lead Service Manager . **What You Should Know** + This opportunity is… more
- Sodexo (Longmont, CO)
- …a team of 25 employees. If you have a background as a Sous Chef, Kitchen Manager , and/or have any culinary leadership experience, you are encouraged to apply ... Chef** for **UCHealth Longs Peak Hospital** in **Longmont, CO** . The Chef Manager will oversee all culinary food operations including fostering and developing… more
- Vail Resorts (Beaver Creek, CO)
- …+ Ensures member amenities are kept up to date and refreshed regularly + Oversees Kitchen Staff, and Bartenders and all assigned Manager on Duty shifts + ... Critical Illness and Accident plans **Job Summary:** The Assistant Manager - Club Operations at The Beaver Creek Club...operation of the club is efficient, including building maintenance, kitchen , and bar operations to serve guest to the… more
- King's Seafood Company (Denver, CO)
- …quality and freshness. Here's What We'll Bring To The Table for General Manager : + Competitive Salary: $110,000 to $140,000 based on experience + realized bonus ... and the executor of our hospitality. As the General Manager , you will be the leader of the restaurant....in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining… more
- King's Seafood Company (Denver, CO)
- …and freshness. Here's What We'll Bring To The Table for Senior Restaurant Manager : + Competitive Salary: $80,000 - $95,000 based on experience + realized bonus ... and the executor of our hospitality. As the Restaurant Manager , you will be an integral member of our...house operations of the restaurant and partner with the kitchen to execute quality product and service to each… more
- Ted's Montana Grill Inc (Lakewood, CO)
- Restaurant Manager GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: Our leaders are accountable to ensure our team members effortlessly provide memorable moments to our ... working in a chef-driven restaurant committed to a precise kitchen (no compromises, no short-cuts, no matter what) with...or fine dining experience (preferred) + Experience in scratch kitchen environments (preferred) + Stable job history + Solid… more
- Ted's Montana Grill Inc (Littleton, CO)
- …and managing their live P/L statement weekly. In partnership with their Culinary Manager /Chef & FOH Manager , our Proprietors uphold all standards of operational ... + Profitability + Financial Reporting REQUIREMENTS + 5+ years as a General Manager , Managing Partner or Assistant General Manager + Polished casual, upscale… more
- King's Seafood Company (Denver, CO)
- …quality and freshness. Here's What We'll Bring To The Table for Restaurant Manager : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus ... and the executor of our hospitality. As the Restaurant Manager , you will be an integral member of our...house operations of the restaurant and partner with the kitchen to execute quality product and service to each… more
- Vail Resorts (Crested Butte, CO)
- …dining as part of the overall ski experience. The Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes of the ... restaurant as well as assisting the Food & Beverage General Manager with training, and supervising all staff. This is a fast-paced environment that requires… more
- Vail Resorts (Breckenridge, CO)
- …are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst staff, and maintaining food quality ... managing budgets, processing transfers and waste; May act as Manager on Duty in the absence of an Executive...within 30 days of start + 3+ years of kitchen experience required, 1+ years of supervisory experience preferred… more
- The Calendar Group (Denver, CO)
- We are seeking a highly intuitive, skilled, and hands-on House Manager /Chef to provide exceptional hospitality and comprehensive household support to a family based ... shop for, and prepare meals- 3 times per week. + Manage all kitchen operations across properties, including inventory, meticulous grocery shopping, and maintaining a… more
