- Compass Group, North America (Locust Valley, NY)
- …is a phenomenal Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible ... for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience… more
- Compass Group, North America (Glen Cove, NY)
- …right, every time. We are Nourishing a Brighter Future. Job Summary Working as the Senior Chef Manager you will be responsible for back and front of the house ... operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and… more
- Compass Group, North America (Fairfield, CT)
- …This individual will be responsible for leading all aspects of kitchen operations, advising the preparation of meals in accordance with corporate programs and ... guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards… more
- Whitsons Culinary Group (Syosset, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Mount Sinai, NY)
- …mandated food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Whitsons Culinary Group (North Merrick, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Catholic Health Services (Sayville, NY)
- …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... Handler's Certificate or ServSafe Certificate, Completion of a 120 hour Food Service Manager Program preferred Basic computer skills 2 years' experience as a cook in… more
- Deloitte (Stamford, CT)
- AI Engineering Manager /Solutions Architect - SFL Scientific Our Deloitte Strategy & Transactions team helps guide clients through their most critical moments and ... that transform our clients' businesses. We are hiring an AI Engineering Manager /Solutions Architect to support the design, development, and deployment of novel AI… more
- Primo Brands (Stamford, CT)
- …CT, MA, MD/DC, PA, VA). We are currently seeking a **Senior Account Manager - Foodservice & Vending Wholesale Distribution** reporting to the Director, National ... of Foodservice Wholesalers (including Sysco, Us Food, Gordon Foodservice, PFG, Chef 's Warehouse, Baldor, Vistar, etc.) + Total sales, financial & relationship… more
- Fooda (Greenwich, CT)
- …served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique menu. Fooda operates in over 20 major US cities and continues its ... event set-up to ensure consistency and high quality + Escalate issues to Operations Manager when necessary to keep them informed or help problem solve + Critical… more