- ARAMARK (Boston, MA)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Boston College (Chestnut Hill, MA)
- ** Boston College Introduction** Founded in 1863, Boston College is a Jesuit, Catholic university located six miles from downtown Boston with an ... duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision Exercised:**… more
- Harvard University (Cambridge, MA)
- …directly to the Executive Chef and under the leadership of the General Manager . The Sous Chef Assists with the Culinary and Operational oversight to Harvard ... Uphold the vision and mission of HUDS and the University . + Ability to learn and adapt to new...the menu needs, etc. + Along with the Executive Chef , General Manager plans execution of catered… more
- Marriott (Boston, MA)
- …**Job Category** Food and Beverage & Culinary **Location** The Westin Copley Place Boston , 10 Huntington Ave, Boston , Massachusetts, United States, 02116VIEW ON ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
- Marriott (Boston, MA)
- …Number** 25051052 **Job Category** Food and Beverage & Culinary **Location** Sheraton Boston Hotel, 39 Dalton Street, Boston , Massachusetts, United States, ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
- Marriott (Boston, MA)
- …25072099 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Boston , 10 Avery Street, Boston , Massachusetts, United States, 02111VIEW ON ... professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
- Boston College (Chestnut Hill, MA)
- …all other related duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, may receive functional direction from unit ... ** Boston College Introduction** Founded in 1863, Boston College is a Jesuit, Catholic university ... manager on duty, chef or first cook. **Supervision… more