- Compass Group, North America (East Hartford, CT)
- Eurest Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is ... culinary career into high gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in the East Hartford, CT. In this… more
- Compass Group, North America (Middletown, CT)
- …year Other Forms of Compensation: Mileage Reimbursement Program Please Note: This is a Floating Chef Manager position (45 minutes to 1.5 hour travel per day) As ... Great Opportunity to join a great company. We are seeking a growth minded Chef Manager (Floating) for our growing business. In this role you will be responsible… more
- Compass Group, North America (Hamden, CT)
- …Opportunity to join a great company. We are seeking a growth minded Coffee House Chef Manager for our new Business School location at Quinnipiac University. In ... this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and… more
- Compass Group, North America (Fairfield, CT)
- …This individual will be responsible for leading all aspects of kitchen operations, advising the preparation of meals in accordance with corporate programs and ... guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards… more
- The Walt Disney Company (Hartford, CT)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Whitsons Culinary Group (Seymour, CT)
- …mandated food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Mohegan Sun (Uncasville, CT)
- …of the entire banquet's kitchen in the absence of the Executive Banquet Chef , in accordance with quality standards and Health Department regulations. This position ... gracious hospitality. This position will closely assist alongside the Executive Chef in many administrative duties. Primary Duties and Responsibilities: includes but… more
- Sodexo (New Haven, CT)
- **Role Overview** **Sodexo** is seeking an experienced and dynamic **Executive Chef 3** to lead the culinary team at **Yale New Haven Hospital - Saint Raphael ... , and a **Peet's Coffee Kiosk** . The **Executive Chef 3** will oversee all culinary operations, ensuring excellence...approximately 20 employees and report directly to the General Manager . This individual will be responsible for all kitchen… more
- The Walt Disney Company (Hartford, CT)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- Sysco (Rocky Hill, CT)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Sodexo (New Britain, CT)
- …ensuring flawless execution and client satisfaction. + Collaborate closely with the Catering Manager and Executive Chef to align on menus, staffing, and event ... **Sodexo's Campus Segment** is seeking a dynamic and experienced **Catering General Manager ** to lead all catering and event operations at **Central Connecticut… more
- Masonicare (Wallingford, CT)
- …house or catered. 4. Make recommendations to the Director of Dining Services, Executive Chef and Dining Services Manager as tolinen and uniform needs. 5. ... maintained and properly staffed with qualified personnel. Reports To: Manager Dining Services Supervises: Waitstaff Contacts: Residents, families, staff Essential… more
- Marriott (Trumbull, CT)
- …International, Inc. The Trumbull Marriott Shelton is seeking a highly skilled banquet manager to spearhead the planning and execution of the events. The ideal ... successful event that is cost-effective and memorable. The banquet manager 's duties include collaborating with a wide range of...schedule and timelines is in place. Collaborate with the chef and brief them on the various meal courses.… more
- Deloitte (Stamford, CT)
- AI Engineering Manager /Solutions Architect - SFL Scientific Our Deloitte Strategy & Transactions team helps guide clients through their most critical moments and ... that transform our clients' businesses. We are hiring an AI Engineering Manager /Solutions Architect to support the design, development, and deployment of novel AI… more
- Compass Group, North America (Uncasville, CT)
- …interesting locations? Come grow your career with Eurest. Job Summary The General Manager , reporting directly to the Regional Vice President, holds duties related to ... with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out… more
- Primo Brands (Stamford, CT)
- …CT, MA, MD/DC, PA, VA). We are currently seeking a **Senior Account Manager - Foodservice & Vending Wholesale Distribution** reporting to the Director, National ... of Foodservice Wholesalers (including Sysco, Us Food, Gordon Foodservice, PFG, Chef 's Warehouse, Baldor, Vistar, etc.) + Total sales, financial & relationship… more
- Masonicare (Shelton, CT)
- …/ Every Weekend Summary: Under the direction of the chefs and the Chef Supervisor, washes dishes and cleans equipment, floors and any other sanitation procedures ... asked of them. Reports To: Chef Supervisor and Production chefs Supervises: N/A Contacts: Resident,...in dumpster as well as recycle products. 5. Assist manager and cooks in any special cleaning project as… more
- Coast Guard Community Services Command (New London, CT)
- …Academy Officer's Club DUTIES : Assists the Event Coordinator and Business Manager in the efficient operation of the Officers'/All-Hands Club during their absence. ... the Officers'/All-Hand Club and Alumni Center. Assist the Executive Chef with invoice processing and forwarding to CGA MWR...This information provided will be shared with the hiring manager and interview panel members. It may also be… more
- Atticus Market (New Haven, CT)
- …and flour in bread and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of production bread and/or pastry baking; ... weekends, and holidays Reports directly to: * Lead Bakers, Assistant Bakery Manager , Bakery Manager Pay rate and growth potential -Entry level starting wage of… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... directions Training Requirements: + Must complete all appropriate Human Resources Manager Training courses. + Tao Group Hospitality in-venue Pastry Cook training… more