- HEI Hotels and Resorts (Norwalk, CT)
- …and invite all qualified military candidates to apply. Overview The Task Force Executive Chef is responsible for implementing HEI's tools and standard Procedures ... at assigned hotels. Also may act as interim Executive Chef or other Department position as needed. Responsibilities + Implements HEI Tools, processes and… more
- ARAMARK (Watertown, CT)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (Norwalk, CT)
- …the company, across multiple industry segments and geographic regions. Job Summary As the Executive Chef , you will be responsible for leading all aspects of ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
- Compass Group, North America (New London, CT)
- …a setting where mobility, teamwork, and communication flourish. Working as the Campus Executive Chef at Connecticut College, you will be responsible for ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- ARAMARK (Westport, CT)
- **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... culinary activities. **Job Responsibilities** ? Train and lead kitchen personnel. ? Estimate food consumption and requisition or purchase food. ? Select and develop recipes as well as standardize production recipes to ensure consistent quality. ? Establish… more
- Compass Group, North America (Westport, CT)
- …instructions to refer a friend to this position. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a ... dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
- Sodexo (New Haven, CT)
- **Unit Description** **Sodexo** is seeking an experienced ** Executive Chef 4** for **Yale New Haven Hospital -York Street** in **New Haven, CT** . **The ideal ... candidate will have** **prior culinary director level experience as well as experience managing managers and large front-line staff in a healthcare setting.** This role will be responsible for maintaining kitchen operations, implementing culinary systems,… more
- Compass Group, North America (Willimantic, CT)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Brookfield, CT)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Chartwells K12 + We are hiring immediately for a CHEF position. + Location: Brookfield Public Schools; 100 Pocono...information, visit www.ChartwellsK12.com . Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction… more
- Compass Group, North America (Norwalk, CT)
- …volume cooking, basic computer knowledge of Excel, Outlook, & Word + Reports to: Executive Chef + Salary: $42,500-55,000 per year + Perks: Mileage compensation, ... K12 + We are hiring immediately for a SOUS CHEF position. + Location: Norwalk Public Schools; 352 Man...visit www.ChartwellsK12.com . Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the… more
- Elior North America (Mystic, CT)
- **The Role at a glance:** We are looking to add an experienced, motivated executive chef for our Lancer team in Mystic, CT. As an executive chef , you ... will have the opportunity to prepare delicious, innovative cuisine for exciting Mystic properties! This role will oversee cafe and catering operations. **What you'll be doing:** + Supervising the quality standards and practices of the food production process,… more
- The Walt Disney Company (Hartford, CT)
- …to Embark on Your Career and Navigate Your Future! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Compass Group, North America (New London, CT)
- …catering solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... from coffee services to exclusive VIP dining occasions, hosted both on-campus and off-campus. Key Responsibilities: + Coordinate and oversee both internal and external catering events to ensure seamless execution and exceptional customer satisfaction. +… more
- Compass Group, North America (New London, CT)
- …with customers, guests and client as well as other departments + Work with the Executive Chef and management team in creating menus and providing top quality ... food + Oversee all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or Culinary degree preferred + Three to five years of foodservice operation management experience + High volume… more
- Compass Group, North America (Middletown, CT)
- Eurest Position Title: Traveling Chef Manager $60,000 - $70,000 / year Mileage reimbursement Travel is required in this role. The Traveling Chef Manager will ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
- Compass Group, North America (Danbury, CT)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Positions at this ... status will be considered. Job Summary As a Sous Chef , you are responsible for assisting with the overall...expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the… more
- Compass Group, North America (New Britain, CT)
- Eurest Position Title: CHEF MANAGER - HARTFORD, CT Pay Grade: 11 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
- Acxiom (Hartford, CT)
- …and efficiency. + Skilled in applying automation tools such as Ansible, Chef , and Terraform to streamline deployment and management processes. + Extensive experience ... an engineer, developer, products guru, systems and security expert, sales and consulting executive , or an intern looking to gain real experience with a company that… more
- Marriott (Hartford, CT)
- …scale + 3+ years professional experience in automated configuration management ( Chef , Puppet, Ansible) + 3+ years professional experience with cloud computing ... + Provides and presents status, analysis and reporting to internal stakeholders, Executive Management and Senior Leadership + Trains and/or mentors other team… more
- Compass Group, North America (New London, CT)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... the account + Maintains excellent relationships with the client + Works with the Chef and management team in creating nutritious and top quality food for the… more