• Executive Chef 3

    Sodexo (New Haven, CT)
    **Role Overview** **Sodexo** is seeking an experienced and dynamic ** Executive Chef 3 ** to lead the culinary team at **Yale New Haven Hospital - Saint ... , a **high-volume cafeteria** , and a **Peet's Coffee Kiosk** . The ** Executive Chef 3 ** will oversee all culinary operations, ensuring excellence in patient… more
    Sodexo (06/18/25)
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  • Executive Chef 3

    Sodexo (Bridgeport, CT)
    … ready to take your career to the next level?** **Sodexo** is seeking an ** Executive Chef 3 ** for **Bridgeport Hospital** located in **Bridgeport, CT** . ... is a 501-bed hospital and part of the Yale New Haven Health System. The ** Executive Chef 3 ** at this location will oversee a team of approximately 15-20… more
    Sodexo (05/30/25)
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  • Executive Chef 3

    Sodexo (New Britain, CT)
    …Lead with purpose. Champion sustainability.** **Sodexo's Campus Segment** is seeking an ** Executive Chef 3 ** for **Central Connecticut State University** ... and oversee catering operations, collaborating closely with the Catering Executive Chef . + Train and develop staff...Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 more
    Sodexo (05/03/25)
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  • Executive Chef of Culinary…

    Sodexo (New Haven, CT)
    …safety, and operational excellence in healthcare settings.** **We are seeking an** ** Executive Chef of Culinary Operations** **for Yale New Haven Hospital, ... staff focused cafe with Peet's coffee shop in our New Haven Cafe. The ** Executive Chef of Culinary Operations** roleis approximately 80% administrative and 20%… more
    Sodexo (06/19/25)
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  • Catering Chef

    Masonicare (Wallingford, CT)
    …and work the events, responsible for executing a high-end catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be ... areas of catering equipment. 4. Participates in ordering with Executive Chef and Sous Chef ...Diploma or GED. Completion of Culinary program recommended. Experience: 1- 3 years of experience as a chef more
    Masonicare (07/04/25)
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  • Catering General Manager

    Sodexo (New Britain, CT)
    …execution and client satisfaction. + Collaborate closely with the Catering Manager and Executive Chef to align on menus, staffing, and event logistics. + ... a variety of campus events-ranging from small student gatherings to high-profile executive banquets. We're looking for a collaborative, hands-on leader with strong… more
    Sodexo (06/07/25)
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  • Operations Assistant Int

    Coast Guard Community Services Command (New London, CT)
    …of all alcoholic beverages at the Officers'/All-Hand Club and Alumni Center. Assist the Executive Chef with invoice processing and forwarding to CGA MWR account ... with catering large events 2. Experience with scheduling and managing waitstaff 3 . Cashiering experience Preferred (in addition to the minimum): + Associates from… more
    Coast Guard Community Services Command (07/04/25)
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  • Assistant Waitstaff Dining Room Supervisor…

    Masonicare (Wallingford, CT)
    …in house or catered. 4. Make recommendations to the Director of Dining Services, Executive Chef and Dining Services Manager as tolinen and uniform needs. 5. ... and procedures pertaining to the food service department, staff, and clientele. . 3 . Coordinate staffing, set-ups and services provided for any additional activities… more
    Masonicare (07/11/25)
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  • Cook II

    Eastern Connecticut Health Network (Manchester, CT)
    …utilization of leftover food products following HACCP and departmental procedures; assist the Executive Chef with training and education of cooks; and helping to ... Insurance/Employee Assistance Program/Voluntary Benefit Options + Tuition Reimbursement- eligible after 3 months of employment! + Free Parking at all work sites:… more
    Eastern Connecticut Health Network (05/11/25)
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