• Executive Chef of Culinary

    Sodexo (New Haven, CT)
    …and operational excellence in healthcare settings.** **We are seeking an** ** Executive Chef of Culinary Operations ** **for Yale New Haven Hospital, York ... Peet's coffee shop in our New Haven Cafe. The ** Executive Chef of Culinary Operations ** roleis approximately 80% administrative and 20% frontline … more
    Sodexo (06/19/25)
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  • Executive Chef 2

    Sodexo (New Haven, CT)
    …meals daily and is nationally recognized for excellence in healthcare. The ** Executive Chef 2** will oversee culinary operations for three patient tray ... seeking an experienced and highly engaged ** Executive Chef 2** to join our culinary leadership...services. **What You'll Do** + Lead and manage day-to-day culinary operations for patient meal production across… more
    Sodexo (06/11/25)
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  • Executive Chef 3

    Sodexo (New Haven, CT)
    …Coffee Kiosk** . The ** Executive Chef 3** will oversee all culinary operations , ensuring excellence in patient dining, retail food service, food safety, ... is seeking an experienced and dynamic ** Executive Chef 3** to lead the culinary team...excellence._** **What You'll Do** + Oversee and direct all culinary operations for patient dining, retail, and… more
    Sodexo (06/18/25)
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  • Executive Chef

    Compass Group, North America (Stratford, CT)
    …the next level with Eurest! We are hiring a diligent, motivated, and passionate (Traveling) Executive Chef to lead our culinary team. Please note, interested ... Eurest Position Title: EXECUTIVE CHEF - Stratford, CT Pay...this busy corporate dining account, you oversee all kitchen operations while maintaining a safe and sanitary work environment… more
    Compass Group, North America (06/27/25)
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  • Executive Chef 3

    Sodexo (New Britain, CT)
    …+ Support and oversee catering operations , collaborating closely with the Catering Executive Chef . + Train and develop staff with a focus on continuous ... Lead with purpose. Champion sustainability.** **Sodexo's Campus Segment** is seeking an ** Executive Chef 3** for **Central Connecticut State University** in… more
    Sodexo (05/03/25)
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  • Executive Chef

    Compass Group, North America (New Haven, CT)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery ... Morrison Living Morrison Living is hiring immediately for a EXECUTIVE CHEF position. + Location: New Haven...YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If… more
    Compass Group, North America (06/27/25)
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  • Traveling Executive Chef

    Compass Group, North America (Norwich, CT)
    …Connecticut, Rhode Island, Maine, and Pennsylvania (some overnight travel) As the Traveling Executive Chef , you will be responsible for overseeing kitchen ... operations and ensuring a safe, sanitary, and high-quality culinary experience across multiple accounts. This role requires flexibility, leadership, and a passion… more
    Compass Group, North America (07/03/25)
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  • Executive Sous Chef - Banquets

    Mohegan Sun (Uncasville, CT)
    …to ensure gracious hospitality. This position will closely assist alongside the Executive Chef in many administrative duties. Primary Duties and ... the entire banquet's kitchen in the absence of the Executive Banquet Chef , in accordance with quality...Responsible for hiring, training, counseling, evaluating, and scheduling the culinary staff + Ensures the needs of the guests… more
    Mohegan Sun (05/21/25)
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  • Executive Chef 2

    Sodexo (Stamford, CT)
    …consists of Cafe that is open for Breakfast and Lunch only, and Catering Operations . The **Catering** ** Executive Chef 2** will oversee catering production. ... Overview** **Sodexo Corporate Services** is looking for an **Catering** ** Executive Chef ** to join our team at...level of organization. A strong focus in customer service, culinary expertise and attention to detail are key in… more
    Sodexo (06/28/25)
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  • Executive Chef

    Compass Group, North America (Stamford, CT)
    …but the start of a career where you can flourish. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified menus… more
    Compass Group, North America (07/11/25)
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  • Executive Chef 2

    Sodexo (Stamford, CT)
    **Role Overview** **Sodexo Corporate Services** is seeking an **Resource Executive Chef 2 to join our team** to support dining accounts in CT, MA, and Upstate ... NY. The food landscape will consists of cafes, micro-markets, and catering operations . We will provide mileage reimbursement, and parking if needed. The bulk of the… more
    Sodexo (06/28/25)
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  • Executive Chef 2

    Sodexo (Hartford, CT)
    **Role Overview** Sodexo Senior Living has an excellent opportunity to grow your culinary career. We are currently seeking an ** Executive 2** to join our food ... interaction. **What You'll Do** + oversee the daily dining operations including menu planning and controls; + ensure Sodexo... including menu planning and controls; + ensure Sodexo Culinary Standards including recipe compliance and food quality; +… more
    Sodexo (05/16/25)
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  • Executive Chef

    Compass Group, North America (Wallingford, CT)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations , directing the preparation of meals in accordance with corporate programs and guidelines.Key… more
    Compass Group, North America (07/09/25)
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  • Sous Chef

    Compass Group, North America (Hartford, CT)
    culinary team. In this key role, you will support the Executive Chef in overseeing daily kitchen operations , menu planning, food preparation, and the ... meals. This is an excellent opportunity for a passionate culinary professional looking to grow their career in a...and rewarding environment. Key Responsibilities: + Collaborate with the Executive Chef in managing kitchen operations more
    Compass Group, North America (06/27/25)
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  • Chef Manager

    Compass Group, North America (East Hartford, CT)
    Eurest Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is the ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (06/27/25)
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  • Pastry Chef

    The Walt Disney Company (Hartford, CT)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Pastry Chef de Partie + Certified Pastry Chef or equivalent degree in Culinary Arts...specified in the Safety Management System in areas and operations under their control + Be willing to follow… more
    The Walt Disney Company (07/07/25)
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  • Culinary Supervisor

    ARAMARK (Hartford, CT)
    …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise...be willing to be hands on with staff and operations and be willing to work event-based hours that… more
    ARAMARK (05/30/25)
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  • General Manager (Corporate Food Service)

    Compass Group, North America (Uncasville, CT)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... Vice President, holds duties related to day to day operations of a Company account. The position entails a...as well as other departments + Works with the Chef and management team in creating menus and providing… more
    Compass Group, North America (06/27/25)
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  • Director Of Dining Services

    Compass Group, North America (East Hartford, CT)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... of Dining Services, you are responsible for overseeing day-to-day operations for a dining account. You will manage and...as well as other departments + Work with the Chef and management team in creating menus and providing… more
    Compass Group, North America (07/11/25)
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  • Catering General Manager

    Sodexo (New Britain, CT)
    …execution and client satisfaction. + Collaborate closely with the Catering Manager and Executive Chef to align on menus, staffing, and event logistics. + ... and experienced **Catering General Manager** to lead all catering and event operations at **Central Connecticut State University** in New Britain, Connecticut. In… more
    Sodexo (06/07/25)
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