• Production Chef

    Masonicare (Wallingford, CT)
    Production Chef Job Location: Wallingford Center, Connecticut Production Chef Day and Evening Shift - 40 hours per week The Production Chef ... Maintains required sanitation levels. + In the absence of the Chef Supervisor, supervises food production and utility staff to insure services and duties are… more
    Masonicare (07/11/25)
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  • Lead Production Chef (Per Diem)

    Masonicare (Shelton, CT)
    Lead Production Chef (PER DIEM) Job Location: Shelton, Connecticut Lead Production Chef (PER DIEM) Masonicare at Wesley Heights - Shelton, CT Per Diem ... and sanitation. Cooks for special functions and marketing events. Supervises production chefs, waitstaff and utility staff. Responsible for overall quality… more
    Masonicare (05/07/25)
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  • Production Chef

    Masonicare (Rocky Hill, CT)
    Production Chef Job Location: Rocky Hill, Connecticut Production Chef Masonicare at Greenridge Place - Rocky Hill, CT Day & Evening Shift / 40hrs/wk / ... EOW Summary of Position Prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and the… more
    Masonicare (07/05/25)
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  • Cold Food (Salad) Chef (Part Time)

    Compass Group, North America (Farmington, CT)
    …and other cold food items. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich ... hiring immediately for a part time COLD FOOD (SALAD) CHEF position. + Location: UConn Health - 263 Farmington...meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and… more
    Compass Group, North America (07/01/25)
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  • Sous Chef

    The Walt Disney Company (Hartford, CT)
    …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How... de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
    The Walt Disney Company (07/02/25)
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  • Executive Chef

    Compass Group, North America (Stratford, CT)
    Eurest Position Title: EXECUTIVE CHEF - Stratford, CT Pay Grade: 15 Salary: $90000 - $95000 Other Forms of Compensation: Annual bonus As the leader in business and ... with Eurest! We are hiring a diligent, motivated, and passionate (Traveling) Executive Chef to lead our culinary team. Please note, interested candidates must be… more
    Compass Group, North America (06/27/25)
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  • Chef De Partie

    The Walt Disney Company (Hartford, CT)
    …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...Monitor and ensure opening and closing procedures for assigned production areas; follow up with Cooks & Stewards +… more
    The Walt Disney Company (06/22/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Hamden, CT)
    Location: Quinnipiac University + We are hiring immediately for a SOUS CHEF position. + Address: 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (07/04/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Avon, CT)
    FISD + We are hiring immediately for a full time SOUS CHEF position. + Location: Avon Old Farms - 500 Old Farms Road, Avon, CT 06001. Travel to other locations may ... Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
    Compass Group, North America (06/27/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Lakeville, CT)
    CulinArt Sector + We are hiring immediately for a full time SOUS CHEF position. + Location: The Hotchkiss School - 11 Interlaken Road, Lakeville, CT 06039. Note: ... multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (06/27/25)
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  • Pastry Chef

    The Walt Disney Company (Hartford, CT)
    …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... ensure opening and closing procedures for all kitchens and production areas + Oversee allergy and dietary training of...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (07/07/25)
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  • Executive Chef 3

    Sodexo (Bridgeport, CT)
    **Role Overview** **Are you an experienced chef ready to take your career to the next level?** **Sodexo** is seeking an **Executive Chef 3** for **Bridgeport ... of the Yale New Haven Health System. The **Executive Chef 3** at this location will oversee a team...a team of approximately 15-20 frontline staff and the production of patient meal services. Sodexo's patient dining provides… more
    Sodexo (05/30/25)
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  • Sous Chef

    Compass Group, North America (Hartford, CT)
    …and rewarding environment. Key Responsibilities: + Collaborate with the Executive Chef in managing kitchen operations, including food production , quality ... Summary We are seeking an enthusiastic and driven Sous Chef to join our dynamic culinary team. In this...setting + Strong knowledge of food trends, batch cooking, production , sanitation, and food cost control + Hands-on experience… more
    Compass Group, North America (06/27/25)
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  • Executive Sous Chef - Banquets

    Mohegan Sun (Uncasville, CT)
    …of the entire banquet's kitchen in the absence of the Executive Banquet Chef , in accordance with quality standards and Health Department regulations. This position ... gracious hospitality. This position will closely assist alongside the Executive Chef in many administrative duties. Primary Duties and Responsibilities: includes but… more
    Mohegan Sun (05/21/25)
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  • Chef - Hourly (Full Time And Part Time)

    Compass Group, North America (Fairfield, CT)
    …+ We are hiring immediately for a FULL TIME AND PART TIME HOURLY CHEF position. + Address: SHU-5151 Park Avenue Fairfield CT 06825 Note: online applications accepted ... + Schedule: Flexible Schedule, weekends required. + Requirement: Catering experien ce preferred; Chef experience required. + Pay Range: $20.00 per hour to $22.00 per… more
    Compass Group, North America (07/01/25)
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  • Executive Chef

    Compass Group, North America (New Haven, CT)
    Morrison Living Morrison Living is hiring immediately for a EXECUTIVE CHEF position. + Location: New Haven CT + Requirement: S trong understanding of therapeutic ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more
    Compass Group, North America (06/27/25)
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  • Sous Chef Hospitality

    ARAMARK (West Hartford, CT)
    **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The responsibilities of the… more
    ARAMARK (05/16/25)
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  • Executive Chef

    Compass Group, North America (Stamford, CT)
    …of a career where you can flourish. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe and ... standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to… more
    Compass Group, North America (07/11/25)
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  • Executive Chef 2

    Sodexo (Stamford, CT)
    …for Breakfast and Lunch only, and Catering Operations. The **Catering** **Executive Chef 2** will oversee catering production . This location does approximately ... **Sodexo Corporate Services** is looking for an **Catering** **Executive Chef ** to join our team at Synchrony in Stamford...hands on cooking 90% of the time + catering production + safety and sanitation **What We Offer** Compensation… more
    Sodexo (06/28/25)
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  • Executive Chef 2

    Sodexo (New Haven, CT)
    **Role Overview** **Sodexo** is seeking an experienced and highly engaged **Executive Chef 2** to join our culinary leadership team at **Yale New Haven Hospital** in ... meals daily and is nationally recognized for excellence in healthcare. The **Executive Chef 2** will oversee culinary operations for three patient tray lines at the… more
    Sodexo (06/11/25)
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