- ARAMARK (Newtown Square, PA)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- ARAMARK (West Chester, PA)
- …The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and ... sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by… more
- Compass Group, North America (Philadelphia, PA)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
- ARAMARK (Wynnewood, PA)
- … Chefs play a critical role in delivering exceptional culinary experiences. The Sous Chef supports daily kitchen operations, oversees food preparation, and ... ensure coverage based on business needs + Assist the Chef de Cuisine in daily operations and staff management...Certification + 3+ years of culinary experience, including banquet, catering , or pastry experience This role may have physical… more
- St. Luke's University Health Network (Sellersville, PA)
- …the communities we serve, regardless of a patient's ability to pay for health care. The Sous Chef is responsible for cooking the main dishes and assists in the ... preparation of all foods. Assumes responsibility in Executive Chef 's absence. Works directly with Cooks in coordinating the...with Cooks in coordinating the total department menu and catering . Tests all recipes and assures accuracy of ingredients… more
- Sage Hospitality Group (Philadelphia, PA)
- …Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of food for all ... + Analyze Banquet Event Orders, plan and coordinate the functions with the catering staff to ensure events meet/exceed customer expectations. + Monitor and control… more
- EXOS (Philadelphia, PA)
- …has uttermost respect for food + Answers, reports, and follows Executive or Sous Chef 's instructions + Assists with the cleaning, sanitation, and organization ... + Perform other duties as directed by the Executive Chef + Must be able to work catering...areas + Performs additional responsibilities as requested by the chef or sous chef at… more