- ARAMARK (Philadelphia, PA)
- **Job Description** Aramark is currently seeking an Executive Sous Chef to support the PA Convention Center! The Executive Sous Chef is ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...Diversity, Equity & Inclusion leadership and our newly founded Executive Diversity Council are building strategic focus to advance… more
- ARAMARK (Philadelphia, PA)
- **Job Description** Aramark is currently seeking an Executive Sous Chef to support the Wells Fargo Center! The Executive Sous Chef is responsible ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (Philadelphia, PA)
- …All-Star Games. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service +… more
- EXOS (Philadelphia, PA)
- …desirability to learn, and has uttermost respect for food + Answers, reports, and follows Executive or Sous Chef 's instructions + Assists with the cleaning, ... chef at any time + Other duties as assigned Position Reports to: Performance Executive Chef and Performance Sous Chef The Ideal Candidate would have:… more
- Live Nation (Philadelphia, PA)
- …taking care of leftover food. The Line Cook will answer, report and follow executive or sous chef 's instructions, stock inventory appropriately, and ensure ... that food comes out simultaneously, in high quality and in a timely fashion. They must comply with nutrition and sanitation regulations and safety standards as well as maintain a positive and professional approach with coworkers and customers. Qualifications:*… more
- Compass Group, North America (Philadelphia, PA)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- ARAMARK (Camden, NJ)
- **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. ... and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient… more
- St. Luke's University Health Network (Sellersville, PA)
- …the communities we serve, regardless of a patient's ability to pay for health care. The Sous Chef is responsible for cooking the main dishes and assists in the ... preparation of all foods. Assumes responsibility in Executive Chef 's absence. Works directly with Cooks in coordinating the total department menu and catering.… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... include:** + Lead all aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and seize control of any problematic… more
- Sage Hospitality Group (Philadelphia, PA)
- …changes. Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of ... food for all the catered events; control food and labor costs, ensure preparation, plating and presentation standards are maintained, the appropriate quantity of food is prepared and safety standards and regulations are followed to provide top quality food. +… more
- Sage Hospitality Group (Philadelphia, PA)
- …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
- City Winery (Philadelphia, PA)
- …* Oversee day to day operations of kitchen shifts under the direction of Executive and/or Sous Chef (s). Works hands-on to schedule, coordinate, and ... supervise all activities of multiple shifts. Manage kitchen staff, delegate responsibilities, set deadlines, and maintain accountability * Assist with and perform inventory, ordering, preparation, and other administration kitchen tasks as directed * Oversee… more
- Sage Hospitality Group (Philadelphia, PA)
- …kitchen to maximize productivity and minimize waste. + Check daily use records with the Pastry Chef or Sous Chef so as to make sure that estimates are ... as per SOP and with the help of the Executive Chef or Food Production Manager to...breakfast, lunch and/or dinner. + Check with the Pastry Chef / Sous Chef on the items… more