- Guthrie (Binghamton, NY)
- Position Summary The Head Cook is responsible for the...as to these needs. As a member of the food and nutrition team, maintains cost containment, ... including but not limited to facility tour, training schedule, uniform, introduction to food and nutrition policies, job description, proper use of equipment and… more
- ASM Global (Ithaca, NY)
- …be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions (chopping vegetables, butchering meat, or preparing sauces) + ... Cook menu items in cooperation with the rest of...of every shift. + Wrap, label, and date leftover food . + Stock inventory appropriately. Date, FIFO (First In,… more