• Pastry Sous Chef

    Omni Hotels (Fort Worth, TX)
    …Provide direction for interviewing, hiring, counseling, training, and disciplining for Pastry associates, in coordination with Human Resources and Executive Chef ... . + Schedule production work for associates. + Controls all food costs and payroll. + Responsible for purchasing supplies. + Coordinate production of all baked goods and dessert items ordered by outlets. + Completes any special requests ordered by outlets or… more
    Omni Hotels (10/22/25)
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