- Compass Group, North America (Boston, MA)
- Max Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $80,000 to $100,000 Other Forms of Compensation: Become part of Restaurant ... Job Summary MAX Ultimate Food is seeking a highly skilled and experienced Executive Sous Chef to work out of our commissary in Boston and work events throughout… more
- Brown University (Providence, RI)
- Job Description: This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily ... and directing 50+ members of USAW-RI bargaining unit. The Executive Sous Chef of Residential Dining oversees menu and recipe development, food presentation,… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Sous Chef Pay G12 Reports To: Regional Chef Salary: $70,000 - $85,000 Other Forms of Compensation: Become part of ... Best Places to Work, This is R/A ! Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department for… more
- The Walt Disney Company (Providence, RI)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Babson Park, MA)
- …but the start of a career where you can flourish. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Boston, MA)
- …role in Boston, MA and take the next step in your culinary career! As a Senior Sous Chef , you will play a crucial role in the successful operation of the ... will also assist in supervising hourly associates and collaborate with the Executive Chef / Chef to develop new menus and manage ordering. This is an exciting… more
- Compass Group, North America (Boston, MA)
- …but the start of a career where you can flourish. Join Our Team as a Sous Chef in Boston, MA At FLIK, we offer an outstanding opportunity for an ambitious ... Sous Chef to join our team at Goulston & Storrs in Boston, MA. You'll be part of a world-class food program, ensuring flawless culinary functions and elevating… more
- Children's Hospital Boston (Boston, MA)
- 80391BRJob Posting Title: Sous Chef - Food ServicesDepartment:Food ServicesAutoReqId:80391BRStatus:Full-TimeStandard Hours per Week:40 Job Posting ... Category:Support ServicesJob Posting Description:This Sous Chef will be responsible to: + Open and close kitchen including but not limited to turning equipment… more
- Boqueria Restaurant (Boston, MA)
- …be available for qualified candidates. Apply today to learn more! **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are ... And at Boqueria(R), we know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens. **What we're looking for:**… more
- Compass Group, North America (Johnston, RI)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: Citizens Johnston - 685 Greenville Avenue, Johnston, RI 02919. Note: online ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Barrington, RI)
- …a Brighter Future. Job Summary Embark on an especially rewarding culinary journey as a Sous Chef with FISD at Saint Andrews School in Barrington, RI. This role ... pivotal in crafting elite dining experiences, working closely with the Executive Chef to develop innovative menus and ensure detailed food preparation. Your… more
- Compass Group, North America (North Easton, MA)
- Bon Appetit + We are hiring immediately for a full time SOUS CHEF position. + Location: Stonehill College - 320 Washington Street, North Easton, MA 02357. Note: ... careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- City Winery (Boston, MA)
- …the wine country experience to the middle of a large city. Position Summary The Sous Chef is responsible for supporting the overall management and oversight of ... shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen.Works hands-on to… more
- Compass Group, North America (Boston, MA)
- …and leadership in a dynamic kitchen environment. We are seeking a talented and driven Sous Chef to join our culinary team. This role is responsible for ... supporting the overall success of our food program and managing daily culinary operations. The ideal candidate will bring a blend of creativity, leadership, and a commitment to excellence in food quality and presentation. In this hands-on role, you will assist… more
- Topgolf (Canton, MA)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- Marriott (Boston, MA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Marriott (Boston, MA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Boston, MA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- The Walt Disney Company (Providence, RI)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more