- Marriott (Grapevine, TX)
- …daily Food and Beverage outlet kitchen operations including food preparation, restaurant and kitchen sanitation, and daily inventory. Manages the performance, and ... * Bachelor's degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
- ASM Global (Dallas, TX)
- …administering the planning, preparation, production and control of all culinary operations in the restaurant . The Executive Chef will report to the General ... POSITION: Executive Chef DEPARTMENT: Hospitality REPORTS TO:...a high volume food industry + Bachelor's degree in hotel/ restaurant management preferred SKILLS AND ABILITIES + Thorough knowledge… more
- Omni Hotels (Dallas, TX)
- …Labor & Staffing + Support staffing, recruitment, and onboarding programs. + Strengthen Executive Chef onboarding to reduce turnover. + Promote team morale ... future strategy and innovation. Qualifications Key Qualifications: + Proven experience as an Executive Chef , Corporate Chef , or Multi-Property Leader. +… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise,...Bring** + Minimum of 2 years of previous Sous Chef experience in a high-volume, full service restaurant… more
- Erickson Living (Dallas, TX)
- …GM and AGMs to ensure accuracy and creativity in menu planning. Join us as an Executive Chef and bring your passion for great food and hospitality to a talented ... visits and feedback meetings What you will need + Minimum of 3 years Executive Chef experience. + Fine dining experience a plus. + Knowledge of ala carte and… more
- ARAMARK (Plano, TX)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and manages the final presentation and service of food. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions… more
- Hilton (Dallas, TX)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... dining\. Media Grill Bar is a casual three\-meal period restaurant serving contemporary American cuisine, beers, and cocktails\. The...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Omni Hotels (Frisco, TX)
- …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of...preparation and presentation of all food for the hotel's restaurant operation to ensure a quality, consistent product is… more
- Nestle (Dallas, TX)
- …_This position is not eligible for Visa Sponsorship._ As the Corporate Chef , Field Sales for Nestle Professional Solutions, you will provide culinary sales ... our most iconic brands, such as Minor's, Stouffer's, Trio, Chef Mate, Toll House, and all the embellishment products...strong desire to develop new business. Ability to make executive decisions, drive sales, champion the brand, and deliver… more
- Compass Group, North America (Fort Worth, TX)
- …have good people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (Fort Worth, TX)
- …flavors** , bringing innovation to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost controls, and flawless ... Museum** . Wolfgang Puck Catering is seeking a **Sous Chef ** to join our team and help lead daily...our team and help lead daily operations in both restaurant and banquet/catering environments. **What You'll Do** + Lead… more
- Marriott (Dallas, TX)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
- Compass Group, North America (Richardson, TX)
- Eurest **Position Title: CHEF MANAGER - RICHARDSON, TX** **Salary:** **$60000 - $62000 / year** As the leader in business and industry dining, Eurest is the company ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role… more
- Marriott (Dallas, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Dallas, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Grapevine, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Sunrise Senior Living (Fort Worth, TX)
- …Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field ... experience supervising kitchen, food service, and dining room operations in a full-service restaurant + Ability to recruit, coach, and manage the performance of a… more
- Omni Hotels (Dallas, TX)
- …ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor + Help to train ... staff. + Control quality and consistency of all food served. + Insure station is set for service 15 minutes prior to service. + Insure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost. +… more
- Omni Hotels (Irving, TX)
- …cleaning tasks are completed within specified time frames. Communicate status of service company with Executive Chef . + Meet with the Executive Chef and ... F&B Managers, working to supply their equipment needs. + Review kitchen and restaurant service needs from Stewarding throughout the shift and ensure that all… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …departmental strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all ... it; you'll feel it too. **What You'll Do** Provide restaurant guests with friendly and professional service, excellent food...+ Review and approve all menus and pricing in restaurant outlets and banquet/catering. + Ensure that evaluation of… more