- Sage Hospitality Group (Denver, CO)
- …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... **Why us?** **Position Starting Rate: $20.00** **Job Close Date: June 1st, 2024** **or until filled** Welcome to **the Springhill Suites Denver Downtown.** A bold and inspiring new hotel where contemporary design mingles effortlessly with world-class service.… more
- HEI Hotels and Resorts (Westminster, CO)
- …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... About Us Ideally positioned 15 minutes from both Denver and Boulder, The Westin Westminster provides convenient access to the 16th Street Mall and Pearl Street Mall, as well as abundant outdoor recreation afforded by the Rocky Mountains.Our Vision is to be the… more
- Marriott (Aurora, CO)
- …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
- Compass Group, North America (Englewood, CO)
- Eurest + We are hiring immediately for a full time COOK position. + Location: Empower - 8505 E Orchard Road, Greenwood Village, CO 80111 Note: online applications ... More details upon interview. + Requirement: Catering, large production, hotels, or banquet experience is preferred. Willing to train! + Perks: Fridays and Saturdays… more
- HEI Hotels and Resorts (Denver, CO)
- …taking into account the number of guests, popularity of various dishes, and Banquet menus. + Estimates food consumptions accurately and requisitions food items and ... + Able to sit in BEO meeting MWF every week. Be able to Read a Banquet Event Order + Ability to execute proper knife skills and handling of required equipment. +… more