- Adams 12 Five Star Schools (Thornton, CO)
- (BENEFITED) Senior Cook Cashier JobID: 11578 + Position Type: Nutrition Services/ Senior Cook -Cashier + Date Posted: 1/9/2025 + Location: Various ... JOB CODE: 040330 POSITION TYPE: NEW - PERMANENT/REGULAR LOCATION: THORNTON, CO. Float Senior Cook -Cashier Various Locations within the district. Adams 12 Five… more
- State of Colorado (Denver, CO)
- Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan (South Denver) Print ... (https://www.governmentjobs.com/careers/colorado/jobs/newprint/4957208) Apply Prep Cook - Dining Services III - Colorado Mental Health Hospital in Fort Logan… more
- Erickson Living (Highlands Ranch, CO)
- Location: Wind Crest by Erickson Senior Living Job Description Join our team as a Line Cook if you're passionate about great food, teamwork, and have culinary ... you will need + Minimum of 1 year of cook -to-order experience + Must be able to work some...a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most… more
- Sunrise Senior Living (Denver, CO)
- **When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will ... meaningful ways to serve, grow, and shine together.** **Sunrise Senior Living was again certified as a Great Place...Sunrise of Pinehurst **Job ID** 2025-227572 **JOB OVERVIEW** The Cook uses their knowledge and experience in food production… more
- Erickson Living (Highlands Ranch, CO)
- Location: Wind Crest by Erickson Senior Living Job Description Join our team as a Prep Cook if you're passionate about food and teamwork, with culinary ... a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most...of the country's largest and most respected providers of senior living and health care. Wind Crest helps people… more
- FRESQUEZ CONCESSIONS INC (Denver, CO)
- …ability to partner with and influence all levels of an organization, from senior level management to hourly employees + Strong written, verbal communication, and ... noise. This role routinely uses standard restaurant equipment such as: ovens, cook tops, griddles, deep-fat fryers, grills, microwaves, sharp tools/slicers, as well… more