- Hilton (Baltimore, MD)
- **_Hilton Baltimore_** is looking for a ** Executive Chef ** to join this fantastic team\!\! This beautiful property has over 750 rooms, 128,000 square feet of ... guests and community\. **What will I be doing?** As Executive Chef , you would be responsible for...and sanitation standards and regulations, team member productivity and performance , implementation of policies and procedures, cost controls and… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates Position Title:?? Executive Chef , Kennedy Center Pay 15 Reports To: Salary: $110,000 - $130,000 Other Forms of Compensation: Bonus Plan ... beacon of arts and culture, is seeking a talented Executive Chef to join our esteemed team...and inspire a team of culinary associates, ensuring top-notch performance and adherence to safety and sanitation standards. +… more
- Compass Group, North America (Baltimore, MD)
- …NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at the location - from ... a central part of the guest experience and the Executive chef is the visionary behind that...the best out of people and continually drive operational performance and execution. Detailed Responsibilities * Proactively coaching and… more
- IHG (Washington, DC)
- …to create a perfect atmosphere for guests and locals alike. **Role Purpose** As Executive Chef you'll direct all kitchen activities and prepare our delicious ... quality, kitchen maintenance, and inventory functions kept to our high standards - to make sure your kitchen is...staffing numbers. + Develop your team and improve their performance through coaching and feedback, and create performance… more
- Compass Group, North America (Rockville, MD)
- …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee,… more
- Marriott (Baltimore, MD)
- …to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen ... areas to ensure a consistent, high quality product is produced. Responsible for guiding and...* Provides guidance and direction to subordinates, including setting performance standards and monitoring performance . * Utilizes… more
- Sage Hospitality Group (Columbia, MD)
- …you join our team of dedicated hospitality professionals. **We are searching for an Executive Chef . Apply today!** **Job Overview** Plan and manage the kitchen ... safe environment; hire, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communication vehicles and… more
- Hilton (Washington, DC)
- …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... , implementation of policies and procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous Chef by interacting… more
- Sage Hospitality Group (North Bethesda, MD)
- …safe environment; hire, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communication vehicles and ... related expenses. **Qualifications** **Education/Formal Training** More than two years of post high school education, but less than a degree from a four-year… more
- Johns Hopkins University (Baltimore, MD)
- …planned improvements. The Recipe Development Chef will report to the Campus Executive Chef and work in collaboration with the Director of Culinary ... Innovation, Campus Executive Chef , Dietitian, Sustainability Manager, and Food...are prepared and presented on time and at a high quality by standard recipes and requirements established by… more
- IHG (Washington, DC)
- …on competitor activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure and stored ... staffing numbers + Develop your team and improve their performance through coaching and feedback, and create performance...requests and complaints - making sure you maintain a high level of guest satisfaction _Responsible Business_ + Manage… more
- IHG (Washington, DC)
- …on competitor activity / industry innovation. Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure and stored ... staffing numbers + Develop your team and improve their performance through coaching and feedback, and create performance...requests and complaints - making sure you maintain a high level of guest satisfaction Responsible Business + Manage… more
- Sunrise Senior Living (Silver Spring, MD)
- …Nursing dietary team members. **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** - Assists the executive chef and lead cooks in developing all menus for ... dietary team members **Qualifications:** - Certified Dietary Manager certification and a high school graduate degree or equivalent to; and two (2) years supervisory… more
- Aimbridge Hospitality (Baltimore, MD)
- …outlets banquets and other areas of all china glass and silver. Assists the Executive Chef maintain the culinary supplies. + Monitors condition and cleanliness ... kitchen to ensure all activities take place without concern. Responsibilities QUALIFICATIONS: + High School Diploma or equivalent and at least 1 year of experience… more
- Marriott (Annapolis, MD)
- …scale + 3+ years professional experience in automated configuration management ( Chef , Puppet, Ansible) + 3+ years professional experience with cloud computing ... understanding of change management, testing requirements, techniques, and tools to ensure high availability of systems + Strong attention to detail with an ability… more