- Marriott (San Diego, CA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- ASM Global (San Diego, CA)
- …of duties re l at i ng to a fine dining cu l inary ex perience...ini ng san i tation standards + Fallows Executive Chef , Sous Chef or Kitchen ... of duties re l at i ng to a fine dining cu l inary e xperience...a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility preferred w ith… more