- Marriott (Dallas, TX)
- …comprise overseeing all food preparation areas (eg, banquets, room service, restaurants , bar/lounge and employee cafeteria) and all support areas (eg, dish ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in...for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge… more
- Omni Hotels (Frisco, TX)
- …The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food ... preparation and presentation of all food for the hotel's restaurant operation to ensure a quality, consistent product is...while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and… more
- Omni Hotels (Dallas, TX)
- …your perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the ... bridge to the Dallas Convention Center and close to restaurants , shops, entertainment and more! The Omni Dallas Hotel...kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef … more
- Omni Hotels (Frisco, TX)
- …Health Cards, Onboarding, Monthly ATGT's and etc. + Working with the Executive Sous Chef to ensure restaurant concept guidelines are maintained & food ... Description Omni PGA Frisco Resortis seeking a passionateDirector of Restaurants | Club and PGA Districtto join our team....silver are at identified levels daily and coordinates with Executive Steward + Attends daily and weekly food and… more
- Hilton (Dallas, TX)
- Ready to continue growing your career? Hilton Anatole is currently seeking a Sous Chef to join our award winning team\! In this role you will assist the team in ... out:Hilton Anatole \(https://www\.hilton\.com/en/hotels/dfwanhh\-hilton\-anatole/\) **What will I be doing?** As Sous Chef , you would be responsible for… more
- Compass Group, North America (Irving, TX)
- Eurest **Position Title: SOUS CHEF - IRVING TX** **Pay Grade: 11** **Salary:** 65000 - 70000 As the leader in business and industry dining, Eurest is the company ... and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. **Job Summary** As a Sous Chef I, you are responsible for assisting with the overall… more
- Compass Group, North America (Fort Worth, TX)
- Wolfgang Puck Catering + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Cafe Modern - 3200 Darnell Street, Fort Worth, TX ... have good people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
- Compass Group, North America (Fort Worth, TX)
- …iconic cultural landmarks, the **Modern Art Museum** . Wolfgang Puck Catering is seeking a ** Sous Chef ** to join our team and help lead daily operations in both ... restaurant and banquet/catering environments. **What You'll Do** + Lead...innovation to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost… more
- Omni Hotels (Fort Worth, TX)
- …training, and disciplining for Pastry associates, in coordination with Human Resources and Executive Chef . + Schedule production work for associates. + Controls ... Convention Center and within walking distance from the city's cultural centers, restaurants and nightlife. The Omni Fort Worth Hotel received the 2015 TripAdvisor… more
- Marriott (Grapevine, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Dallas, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Dallas, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Omni Hotels (Irving, TX)
- …visual appeal. + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or ... This person is responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens and dining outlets ,… more
- ASM Global (Dallas, TX)
- …for pastry arts. The Pastry Cook will work closely with the Executive Pastry Chef and Pastry Sous Chef to prepare menu items, maintain sanitation and ... producing high-quality pastries, breads, and desserts for all stadium outlets, restaurants , and events. This role requires strong attention to detail, consistency… more