• Team Leader , Overnight, Fresh…

    Publix (Deerfield Beach, FL)
    **33064BR** **Position Title:** Team Leader , Overnight, Fresh Kitchen - Deerfield **Department:** Deerfield Fresh Kitchen **Location:** Deerfield Beach, FL ... **Description:** + performing tasks in the work area on a daily basis within the team including: + being an on-the-floor work participant with associates + covering for unplanned absences and vacations + understanding and maintaining all department reports and… more
    Publix (05/31/25)
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  • Growth Restaurant Leader for Miami Market…

    Raising Cane's (Miami, FL)
    …locations may vary **Job Description** **Your Role at Raising Cane's:** The Growth Restaurant Leader is a Restaurant Leader with Raising Cane's that is also ... This role is responsible for leading the NRO process and training the Restaurant Leader while deployed. The Growth Restaurant Leader works in collaboration with… more
    Raising Cane's (04/17/25)
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  • Assistant Restaurant Leader

    Raising Cane's (Miramar, FL)
    …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (04/16/25)
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  • Shift Lead - Wynwood

    DoorDash (Miami, FL)
    …operations. + One Team One Fight: Support operations in both the warehouse and kitchen , assist with day-to-day tasks, and lead by example.You will be expected ... running great shifts and delegating tasks. As a Shift Lead , you will have shift responsibility for fulfilling orders...some locations, this involves preparing food in a light-prep kitchen . You're excited about this opportunity because you will… more
    DoorDash (03/27/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... or products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
    Marriott (05/13/25)
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  • Sous Chef

    Marriott (Fort Lauderdale, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (05/21/25)
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  • Executive Chef

    Marriott (Fort Lauderdale, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (05/16/25)
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  • Executive Sous Chef

    Omni Hotels (Fort Lauderdale, FL)
    …remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout ... the kitchen . + Conduct regular inspections of the ...have proven culinary skills and must be able to lead , develop, and motivate staff. + Ability to teach… more
    Omni Hotels (05/22/25)
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  • Chef- Bazille - Shops at Merrick Park

    Nordstrom (Coral Gables, FL)
    …Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and ... Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A...preparing weekly specials + Train, motivate and develop the kitchen staff while also focusing on the business goals… more
    Nordstrom (05/13/25)
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  • Executive Chef

    Marriott (Miami, FL)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (06/12/25)
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  • Executive Chef

    Compass Group, North America (Delray Beach, FL)
    …$80000 - $100000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is ... our award-winning team! Job Summary: An inspirational and organized leader who is not afraid to roll up their...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The… more
    Compass Group, North America (06/14/25)
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  • Chef Manager

    Compass Group, North America (Miami, FL)
    …corporate dining scene : We're actively seeking a strong, hands-on Chef Manager to lead a thriving corporate dining operation in Miami, FL. This is a priority hire ... role with visibility and impact. If you're ready to lead a talented team, bring your culinary creativity to...Take full ownership of culinary and foodservice operations, from kitchen management to client experience + Manage inventory, purchasing,… more
    Compass Group, North America (06/14/25)
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  • Executive Sous Chef - Surfcomber - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …production of food at all stations, assist the cooks, and expedite food when needed. + Lead all aspects of the kitchen in the absence of the Executive Chef, ... food quality service objectives. + Maintain a high level of cleanliness in the kitchen facilities by supervising the daily cleaning of the pantry, cooking line, prep… more
    Kimpton Hotels & Restaurants (04/01/25)
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  • Executive Chef and B - Embassy Suites by Hilton…

    Hilton (Miami, FL)
    Take the lead as the **Executive Chef & B** at **Embassy Suites by Hilton Miami Airport** , where your culinary expertise and vision will redefine our guest ... & Beverage Departments, including but not limited to the Kitchen , Restaurants, Banquets, and Bars to maintain high standards...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (05/15/25)
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  • Purchasing Manager

    Marriott (Bal Harbour, FL)
    …beverage storeroom assets. * Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible levels. * Communicates ... with kitchen , restaurant management and vendors to ensure timing of...Purchasing Operations** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision… more
    Marriott (05/15/25)
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  • Cook

    Raising Cane's (Miami Beach, FL)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive-thru cashier or any other ... we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
    Raising Cane's (03/28/25)
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  • Cook - Hilton Cabana Miami Beach Resort

    Hilton (Miami Beach, FL)
    …skills, hotel/hospitality experience, previous experience in a fast pace and high volume kitchen and the ability to work well under pressure\. Banquets experience is ... station\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and food storage...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (06/04/25)
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  • Line Server (Full Time)

    Compass Group, North America (Doral, FL)
    …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
    Compass Group, North America (06/14/25)
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