- Hilton (Washington, DC)
- …iconicWashington Hilton \(https://www\.hilton\.com/en/hotels/dcawhhh\-washington\-hilton/\)is looking for their next full\-time Cook II to join their culinary ... the collective bargaining agreement if applicable\. **What will I be doing?** As a Cook II , you would be responsible for preparing cold food items in the hotel's… more
- Spanish Peaks Mountain Club (Baltimore, MD)
- …to apply internally. At Pendry , It's All Because of YOU! Cook II Imagine turning your passion and talent into a ... contact the People department directly at your preferred location. The Pay scale for the Cook II position is $20.00 per hour. The pay scale is the base salary or… more
- Sodexo (Fort Meade, MD)
- Cook II **Location:** DEFENSE INFORMATION SYSTEMS AGENCY - 26780001 **Workdays/shifts** **_:_** Weekdays - morning shifts. More details will be provided during ... to act with purpose and thrive in your own way. **What You'll Do:** As a Cook II at Sodexo, you are a team player and food waste reducer. You'll prepare and… more
- Adams and Associates (Laurel, MD)
- Cook II Job Details Job Location Woodland - Laurel, MD Position Type Full Time Education Level High School Salary Range $19.84 Hourly Job Category Education ... Description ABOUT WOODLAND AND JOB CORPS CENTER The Woodland Job Corps Center provides students with the opportunity to earn their High School Diploma or Equivalent (GED), and hands-on training in the following areas: Electrical Wiring, Carpentry, Building… more
- Marriott (Washington, DC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Washington, DC)
- …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and ... vegetables. Monitor food quality while preparing food and throughout the day. Test foods to determine if they have been cooked sufficiently. Ensure the quality of the food items and notify manager if a product does not meet specifications. Wash and disinfect… more
- Marriott (Washington, DC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Washington, DC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Sodexo (Bethesda, MD)
- …the direction of management on site to coordinate routine work activities of SCA Cook II and lower-level service employees engaged in food operations. + Supports ... management in the daily oversight of key functions and employees during the normal course of business. + Prepares in menu items in large quantities, by various cooking methods + Attends work and shows for scheduled shift on time with satisfactory regularity +… more
- ARAMARK (Halethorpe, MD)
- **Job Description** The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing ... other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety,… more