• Aramark (Washington, DC)
    A leading food service company is seeking a Culinary Supervisor to oversee food production and presentation at Capital One Arena. The role demands two to three ... years of culinary experience, a culinary degree, and strong...culinary degree, and strong management skills. You'll supervise kitchen operations, maintain food safety standards, and train staff.… more
    job goal (01/13/26)
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  • Wolfoods (Baltimore, MD)
    …House supervisor when necessary Qualifications & Experience 4+ years Commercial Kitchen Experience in a Lead Role Minimum three professional references ... contract. This is a HANDS-ON & demanding position!! All lead staff will live on site at the job...responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. You must be… more
    job goal (01/13/26)
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  • Culinary Supervisor - Suites…

    ARAMARK (Washington, DC)
    Culinary Supervisor - Suites Kitchen -...up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food ... Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where… more
    ARAMARK (12/16/25)
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  • EDR Cook - Sunrise Day Lodge - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …+ Prepare and cook food items according to recipes, daily men us, and supervisor instructions. + Clean and inspect kitchen equipment and appliances, and work ... Compensation Amount: Under the direction of Lead EDR Cook, prepare, cook, and serve food...t, temperature log, and signage. + Requisition food supplies, kitchen equipment and appliances based on estimates of future… more
    Guest Services (12/18/25)
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  • Sous Chef - Georgetown University

    ARAMARK (Washington, DC)
    …University Requisition #: 618177 Location: Washington, DC, US, 20057 Career Area: Culinary Description: **Job Description** Time to step up your career! This is ... your moment to shine and lead the way for others too. The Sous Chef...Chef is highly knowledgeable about the proper use of kitchen equipment including but not limited to steamers, ovens,… more
    ARAMARK (12/16/25)
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