- Nashville Center for Rehabilitation and Healing (Nashville, TN)
- Cook NOW OFFERING DAILY PAY! JOB SUMMARY:The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. JOB DUTIES ... with established portion control procedures. + Ensure that all dietary procedures are followed according to facility policies. +...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
- Green Hills Center for Rehabilitation and Healing (Nashville, TN)
- Dietary Cook NOW OFFERING DAILY PAY We are looking for a talented and hard-working Cook to join our ever-growing team. JOB DUTIES: To prepare food in ... accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all… more
- Trevecca Center for Rehabilitation and Healing (Nashville, TN)
- Weekly Pay!! Open Interviews 11a-4p JOB SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. JOB ... Complete necessary forms, reports, etc. as requested by the Dietary Manager or Dietitian. + Coordinate food preparation services...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
- Healthcare Services Group, Inc. (Smyrna, TN)
- …+ Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from ... in quantity food production/service and personnel supervision preferred. + Certified Dietary Manager (CDM) certification preferred (or as required by state and… more
- Marriott (Nashville, TN)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, ... dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food… more
- Marriott (Nashville, TN)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, ... dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food… more