• Kitchen Utility - Paradise

    Guest Services (Mount Rainier, MD)
    …utensils, trays, and cooking supplies using proper sanitation procedures. + Maintain the kitchen , serving, and dining areas in clean and orderly condition by wiping ... and receives verbal communication with other employees in fast paced kitchen . + Withstand temperature extremes in freezer, refrigerator walk-in and grill… more
    Guest Services (12/12/25)
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  • Kitchen Manager - Paradise

    Guest Services (Mount Rainier, MD)
    …Executive Chef, assist in the management all aspects of the culinary operations at Paradise Inn to maintain a consistently high standard of cleanliness and food ... recipe and food cost specifications. Supervise chefs, cooks, and utility staff to ensure tasks are completed in safe...to perform job duties Equipment Used + Typical professional kitchen equipment (knife, range, oven, mixer, etc.) + Typical… more
    Guest Services (01/02/26)
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  • Day Kitchen Porter/ Relief Steward…

    Guest Services (Mount Rainier, MD)
    …Assist culinary staff by delivering food orders and supplies as requested. Assist kitchen utility and other restaurant staff as needed. ​This position reports ... Stewart with stocking and receiving deliveries. + Assist chefs, line cooks, and kitchen utility staf f as necessary. + Performs such other related duties as… more
    Guest Services (01/02/26)
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  • Executive Chef - Paradise Inn

    Guest Services (Mount Rainier, MD)
    …also provide supervision, direction and training to all employees within the kitchen ; achieve operating and financial goals; ensure food quality; and meet client ... supervise, train, schedule, discipline, and direct the culinary and utility staff. + Control expenses. Determine food and supply...and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is… more
    Guest Services (01/02/26)
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  • Expeditor/Runner/Buffet Attendant…

    Guest Services (Mount Rainier, MD)
    …correct servers with proper presentation. + Minimize production waste. + Communicate with kitchen porter and utility staff to maintain appropriate dish stock. + ... food products, and cleanliness of work areas. + Assist in maintaining kitchen sanitation and equipment cleaning schedule. Clean the station thoroughly after shift.… more
    Guest Services (01/02/26)
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