• Executive Chef 1

    Sodexo (East Rutherford, NJ)
    **Role Overview** As an ** Executive Chef ** with **Sodexo** , you'll bring precision, passion, and leadership to a high-profile Corporate Services account in ... our continued success. We're looking for a passionate, hands-on chef with solid financial acumen and a proven track...Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (05/13/25)
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  • Executive Chef 2

    Sodexo (New York, NY)
    **Role Overview** **Sodexo Corporate Services** is looking for an ** Executive Chef 2** to join our team at one of our High-Profile accounts in New York, NY. The ... current food landscape consists of 1 corporate cafe that serves Breakfast and Lunch only,...lead culinary person and drive the culinary strategy. The Executive Chef will be responsible for the… more
    Sodexo (06/07/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... friend to this position. Job Summary As a Sous Chef with Compass Group - Eurest, you're a critical...Qualifications: + 5 years of related culinary experience including 1 year at the supervisory or lead level. +… more
    Compass Group, North America (05/06/25)
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  • Sous Chef - Horace Mann School

    Compass Group, North America (Bronx, NY)
    FISD Position Title: Sous Chef - Horace Mann School Reports To: Executive Chef Salary: $70000 - $75000 / year Other Forms of Compensation: N/A Flik ... Dining and make a significant impact as a Sous Chef at Horace Mann School! You will have the...5 years of related culinary experience, including at least 1 year in a supervisory or lead role. +… more
    Compass Group, North America (05/14/25)
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  • Banquet Manager

    Atrium Hospitality (Stamford, CT)
    …Eligible: Yes Direct Reports: Yes - Multiple Reports To: Assistant General Manager, Executive Chef , or General Manager **Primary Purpose:** The primary purpose ... **Hotel:** Stamford Hilton 1 First Stamford Place Stamford, CT 06902 Banquet Manager Full time **Atrium SPIRIT - where teamwork, passion and appreciation ignite… more
    Atrium Hospitality (05/23/25)
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