- Compass Group, North America (New Orleans, LA)
- …chefs, and 17,000 professional food service team members. **Job Summary** Corporate Executive Chef Morrison Healthcare Cook. Lead. Inspire. At Morrison ... about making every dining experience matter. Now, we're looking for a Corporate Executive Chef to bring vision, flavor, and leadership to our team. This isn't… more
- Compass Group, North America (New Orleans, LA)
- …and 17,000 professional food service team members. **Job Summary** We are seeking an ** Executive Chef ** to join our Morrison Healthcare Team and lead our ... acute care setting located in **New Orleans, LA.** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining… more
- Sodexo (New Orleans, LA)
- …for detail. **Dillard University** located in **New Orleans, Louisiana** is looking for an ** Executive Chef 2** to focus on our Resident dining and catering. ... This is an excellent opportunity for an innovative culinarian to provide high-end service for our Dillard community. We are seeking candidates with a prior background in a high-end culinary position with supervisory and University / campus services experience… more
- Compass Group, North America (Biloxi, MS)
- Levy Sector **Position: Executive Sous Chef - Mississippi Coast Coliseum&Convention Center** Different perspectives make us better. We're committed to creating ... MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** **Summary:** As an Executive Sous Chef at Mississippi Coast Coliseum&Convention Center you are responsible… more
- Marriott (New Orleans, LA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (New Orleans, LA)
- …Modern Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- ASM Global (New Orleans, LA)
- …of 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of all cooks. ... THE ROLEUnder the direction of the Executive Sous Chef , this individual will be responsible for effectively supporting all culinary operations including the… more
- ASM Global (New Orleans, LA)
- THE ROLE Under the direction of the General Manager and Executive Chef , the Catering / Special Events Coordinator is responsible for accurately servicing all ... ESSENTIAL FUNCTIONS Under the direction of the General Manager and Executive Chef , the Catering / Special Events Coordinator is responsible for accurately… more
- ASM Global (New Orleans, LA)
- …relating to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... opening and closing procedures and food preparation.* Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures.* Ensures that proper food temperatures are maintained.* Responsible for safety standards,… more
- Omni Hotels (New Orleans, LA)
- …success and legacy of the Omni Royal Orleans. Responsibilities + Assist the Executive Chef and Sous Chefs with restaurant, banquet, and specialty dessert ... menu preparation. + Greet all guests promptly, courteously, and professionally. + Practice upselling and suggestive selling when taking orders. + Pick up and deliver orders efficiently. + Deliver beverages to guests as needed. + Maintain clean and organized… more
- Omni Hotels (New Orleans, LA)
- …continued success and legacy of the Omni Royal Orleans. Responsibilities + Help the executive chef and sous chefs with restaurant, banquet and specialty dessert ... menu. + Assist in bar setup and opening. + Maintain a clean and organized work area. + Assist in closing Bar. + Stocking the bar stations to par. Qualifications + Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge… more
- Compass Group, North America (Pascagoula, MS)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more
- Compass Group, North America (New Orleans, LA)
- …some weekends, hours may vary. More details upon interview. + **Requirement** : Sous Chef experience preferred. + **Pay Range:** $15.00 per hour to $18.00 per hour. ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more
- Compass Group, North America (New Orleans, LA)
- …of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Summary:** ... in an assigned area. **Essential Duties and Responsibilities:** + Works with the Chef and management team in creating nutritious and top quality food. + Implements… more
- U-Haul (New Orleans, LA)
- Location: 6210 Chef Menteur Hwy, New Orleans, Louisiana 70126 United States of America If you are organized, tidy and an excellent communicator, consider becoming ... + Train facility housekeepers. + Coordinate with marketing company president and executive assistant to complete new builds. Storage Clerk Minimum Qualifications: +… more
- Compass Group, North America (New Orleans, LA)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more