- Compass Group, North America (Saratoga Springs, NY)
- Unidine Position Title: EXECUTIVE CHEF - Saratoga Springs NY Salary: $73000 - $78000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... about industry trends and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management. + Excellent interpersonal communication skills that foster positive working relationships with… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... needed. + Lead all aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise and seize control of any problematic situations,… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- JOB RESPONSIBILITIES: + Sets up line for efficient flow (per Executive Chef 's direction). + Prepares salad dressing and sauces to standard recipe. + Prepares ... lettuce by washing, spinning and portioning. + Cooks menu items (appetizer orders). + Prepares and cooks souffles to standard. + Assembles soups and salads to specs. + Completes prep work to established build-to's, before meal periods. + Plates desserts,… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- …daily carts (pre-shift). + Sets up line for efficient flow (per Executive Chef 's direction). + Properly wraps/stores/dates/rotates perishable items (including ... menu cart items, etc.) + Broils and plates meats, poultry and fish, along with appropriate garnish/accompaniments. + Maintains proper inventory of line items. + Assures complete orders are put up for servers to deliver at correct temps. + Assures visually the… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... regulations set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability… more