- Chipotle Mexican Grill (Queensbury, NY)
- Kitchen Leader (24014809) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done ... on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and saut… more
- Chipotle Mexican Grill (Saratoga Springs, NY)
- Kitchen Leader (24013929) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done ... on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and saut… more
- Delaware North (Saratoga Springs, NY)
- …proper guidelines **Qualifications** + Minimum two years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor + Ability to effectively communicate ... Delaware North Parks and Resorts is hiring a seasonal Kitchen Supervisor to join our team at The Gideon...rules, policies and procedures are maintained + Ensure all kitchen equipment is working efficiently, supervising team members with… more
- Chipotle Mexican Grill (Queensbury, NY)
- …as needed **WHAT YOU'LL BRING TO THE TABLE** + Have Chipotle Crew member and/or Kitchen Leader experience + Be able to understand and articulate Chipotle's Food ... Service Leader (24014806) Description **CULTIVATE A BETTER WORLD** Food...better food accessible to everyone. **THE OPPORTUNITY** The Service Leader is responsible for maintaining a positive customer experience… more
- ARAMARK (Glens Falls, NY)
- …go on to achieve next! Ignite your passion, pursue what matters. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …with guests that will compel them to return. **Some of your responsibilities include:** + Lead all aspects of the kitchen in the absence of the Executive Chef. ... arise and seize control of any problematic situations. + Lead and train kitchen staff, and establish...knife skills are excellent (and accurate!) + You're a leader with a desire to build a healthy and… more
- Red Lobster (Queensbury, NY)
- …to prepare delicious seafood dishes for our guests and play a critical role in the kitchen ? A Prep Cook at Red Lobster is an important kitchen position where you ... Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you...standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …OSHA regulations and Department of Labor regulations as they pertain to all kitchen and restaurant employees. + Prevent the spoiling and contamination of foods by ... consistently with our standard portion size, cooking methods, quality standards and kitchen rules, policies, and procedures. + Stock and maintain sufficient levels… more
- Delaware North (Saratoga Springs, NY)
- …at The Gideon Putnam in Saratoga Springs, New York. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional food and service to ... our guests. If you're an inspiring leader and innovative recipe developer looking to grow your...hotels and resorts **Responsibilities** + Hire, train, and mobilize kitchen and service teams + Develop and maintain recipes,… more
- Red Lobster (Queensbury, NY)
- …Description: Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the ... Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you...standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... equipment. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. + Report any maintenance or repairs… more
- Kimpton Hotels & Restaurants (Manchester, VT)
- …an exciting, innovative, and memorable dining experience for all guests. Lead a well-rounded and knowledgeable front-of-house team. Proper guest service requires ... of timely food production. + Participates in evaluation of food products, kitchen employee performance, and development of products consistent with our market… more
- Red Lobster (Queensbury, NY)
- …Cross-Train and Work in Multiple Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you to become an expert in all ... serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served from over 30 countries, Red Lobster… more
- Compass Group, North America (Saratoga Springs, NY)
- …as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class ... private venues throughout New York City and beyond. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential… more