- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- Food Service Sous Chef Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high ... Facility Position begins October 2025 Pay Rate: $21.50/hour The sous chef will produce and oversee all...cook entrees. + Ability to safely operate all job-related food service equipment. + Demonstrate knowledge of… more
- Rochester Institute of Technology (Rochester, NY)
- …Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of ... Aux-Dining **Job Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food...+ Reduces waste and optimizes the profitability of the food service unit working within budget guidelines.… more
- Rochester Presbyterian Home (Rochester, NY)
- … at our Homestead location on Thurston Rd, Rochester, NY. Sign on bonus - $500.00 The Sous Chef produces top quality food items that are served fresh and ... and needs of the four cottages to the Executive Chef . + Maintain sanitization and cleanliness of workspaces and...chemicals; outdoor weather conditions; Requirements: + 5+ years of food service experience in a time and… more
- Rochester Institute of Technology (Rochester, NY)
- …years in a supervisory role. + Operational experience with a variety of food service applications and computerized menu management systems. Ability to learn ... culinary operations of RIT Catering, ensuring high standards of food quality, presentation, and service . + Leads,...Chef is responsible for the culinary management and food production of over 2500 events annually. **_Please note:… more
- Wegmans (Rochester, NY)
- …fresh, world-class ingredients is your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the ... operations in the absence of the Sous Chef + Follow recipes and proper...in Culinary Arts + Experience working in a multi-faceted food service facility, including restaurant, hotel, country… more
- Monroe Community College (Rochester, NY)
- …and other records required by the College. + Assists in coordinating Food Service experiences. + Responsible for maintaining technological competencies utilized ... Earned Associate's or Bachelor's degree in Culinary Arts, Hospitality, Food Service or related field from a...institution, or meet the qualifications of an ACF Certified Sous Chef (CSC) level. + Ability to… more