• Director of Restaurants

    Marriott (Clayton, MO)
    restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants / Bars and Room Service. As a department head, directs and works ... unique tastes. * Maintains service and sanitation standards in restaurant , bar /lounge and room service areas. *...Acts as the guest service role model for the restaurants , sets a good example of excellent customer service,… more
    Marriott (06/10/25)
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