• Executive Chef 2

    Sodexo (Irvine, CA)
    …makers of Good Food** The Good Eating Company is seeking a creative and open-minded ** Executive Chef ** for our client in **Irvine, CA** . This is a **hands-on ... this opportunity right for you? We are looking for Chef 's who:** + Ensure all food always looks and...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (05/08/25)
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  • Executive Chef - Pacific Hideaway

    Kimpton Hotels & Restaurants (Huntington Beach, CA)
    …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... corrective action for any and all violations of company policies, rules, and procedures. **What You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality… more
    Kimpton Hotels & Restaurants (06/04/25)
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  • Sous Chef

    King's Seafood Company (Los Angeles, CA)
    …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. +… more
    King's Seafood Company (05/14/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Irvine, CA)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... to 3:00 pm. More details upon interview. + Requirement: 2 years of previous culinary, inventory, ordering, and management...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
    Compass Group, North America (05/30/25)
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  • Sous Chef

    Marriott (Newport Beach, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (05/06/25)
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  • Senior Banquet Sous Chef

    Marriott (Dana Point, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (05/08/25)
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  • Line Cook - Part Time - Pacific Hideaway

    Kimpton Hotels & Restaurants (Huntington Beach, CA)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume,… more
    Kimpton Hotels & Restaurants (06/05/25)
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  • Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or...Skills/Experience: + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High… more
    King's Seafood Company (04/25/25)
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  • Catering Manager

    Compass Group, North America (Irvine, CA)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in...activities. + Performs other duties as assigned. Qualifications: + 2 years of food service experience including 1 year… more
    Compass Group, North America (05/17/25)
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  • Dining Services Manager (Uci Heath)

    Compass Group, North America (Irvine, CA)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Summary: ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. Qualifications: + 2 years of food service management experience. + Experience… more
    Compass Group, North America (04/24/25)
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  • Runner | The Gallery Bar

    NeueHouse (Hollywood, CA)
    …high standards set by the F&B leadership team. + Take direction from the Executive Chef , Restaurant Manager or Service Captain, issuing appropriate items for the ... represent Gallery Bar with hospitality, warmth, and grace in every interaction. Requirements + 2 + years acting as a Runner or similar role in luxury hospitality,… more
    NeueHouse (05/15/25)
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