- Careerbuilder-US (Boise, ID)
- Benefits Start Day 1 for Full-Time Colleagues - No Waiting Period!For more information about our benefits, see below!We are proud to be a member of the Rentokil ... Training Manager or Corporate Trainer, Bar Manager, Chef, Line Cook , Quality Assurance Food Auditor, Produce - Deli -...you need?Meet the requirements to obtain CP-FS certification within 1 year of hireAvailable to work Monday-Friday and Saturdays… more
- St. Luke's Health System (Ketchum, ID)
- **Overview** St. Luke's Health System in Wood River is seeking a Cook 1 to join our team. Unit/Position Summary The Cook 1 , under direct supervision, ... prepares food in accordance with culinary techniques, standardized recipes and quantities. **Responsibilities** + Prepares and cooks foods according to recipe standards utilizing basic culinary techniques. Prepares food ensuring that strict safety standards… more
- Simplot (Grand View, ID)
- Cook 1 - Grand View, ID The JR Simplot Company is a diverse, privately held global food and agriculture company headquartered in Boise, Idaho. We are a true ... farm-to-table company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture. **SUMMARY** Performs various tasks… more
- St. Luke's Health System (Twin Falls, ID)
- …as assigned. **What's in it for You:** At St. Luke's, caring for people in the communities we serve is our mission - and this includes our own SLHS team. We offer a ... **Overview** At St. Luke's, we pride ourselves on fostering a workplace culture that values diversity, promotes collaboration, and prioritizes employee well-being. Our commitment to excellence in patient care extends to creating an environment where our team… more
- Compass Group, North America (Nampa, ID)
- …to work days, nights and weekends. More details upon interview. + Requirement: At least 1 year of cook experience required. + Perks: Uniforms! Free meal on ... Fresh Ideas + We are hiring immediately for full and part time GRILL COOK positions. + Location: Northwest Nazarene University - 623 S University Boulevard, Nampa,… more
- Cracker Barrel (Coeur D'Alene, ID)
- …the country. **Serving up the care - and career - you crave.** **WHAT YOU'LL DO** As a Cook , you know that our food is at the core of who we are. In this role, you ... homestyle favorites. Whether you're flipping pancakes as a Grill Cook , prepping fresh salads and desserts as a Prep...for Your Well-being** : Health insurance eligibility on day 1 - Full and Part-time employees | Vacation time… more
- Sonic Drive-In (Ammon, ID)
- The Job: Restaurant Line Cook / Day or Night Shifts Sonic Drive In *50% off Employee meals Always *50% off For Friends and Family * Cook within a Fun Fast Paced ... per hour with experience As a SONIC Drive-In Line Cook , your primary responsibility is to provide every guest...involved in or having control over a franchise employee's essential terms and conditions of employment.night shiftEmployer: Mach 1 … more
- Red Lobster (Boise, ID)
- …seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to ... for the homeless and hungry in the communities where we operate. Great ResultsThe # 1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an… more
- Compass Group, North America (Boise, ID)
- Eurest + We are hiring immediately for full time NIGHT COOK positions. + Location: Micron 36 - 8200 S Federal Way, Boise, ID 83716 Note: online applications accepted ... Full time schedule. Wednesday - Sunday, 5:00 pm - 1 :30 am. More details upon interview. + Requirement: Must...am. More details upon interview. + Requirement: Must have cook experience. *Internal Employee Referral Bonus Available + Pay… more
- Red Lobster (Boise, ID)
- …you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary ... in the communities where we operate. Great Results The # 1 Seafood Restaurant Company in the US. Opened in...earned an exceptional name, brand recognition, and reputation. The # 1 casual dining employer for our size. (Forbes Magazine… more
- Healthcare Services Group, Inc. (Boise, ID)
- …Our Team Join Our Team (https://careers-hcsgcorp.icims.com/jobs/615246/ cook /job?mode=apply&apply=yes&in\_iframe= 1 &hashed=-336028984) Submission FAQs ... growth and leadership opportunities to see you succeed! Position Summary + Cook - Prepares and serves food, including texture modified and therapeutic diets… more
- Trinity Health (Nampa, ID)
- …Purpose:** Saint Alphonsus Regional Medical Center in Nampa, ID is seeking a dedicated Cook to join our Food and Nutrition Services Department. In this role, you ... hours a week. Shifts may include weekends, weekdays or holidays. + Day 1 Benefits for colleagues! Our comprehensive benefit package includes medical, vision, dental,… more
- Compass Group, North America (Nampa, ID)
- Fresh Ideas + We are hiring immediately for full time and part time COOK positions. + Location: Northwest Nazarene University - 623 S University Boulevard, Nampa, ID ... able to work days, nights, and weekends. More details upon interview. + Requirement: 1 year of cooking experience required. + Perks: Uniforms! Free meal on shift!… more
- Compass Group, North America (Nampa, ID)
- Fresh Ideas + We are hiring immediately for full time COOK SUPERVISOR positions. + Location: Northwest Nazarene University - 623 S University Boulevard, Nampa, ID ... More details upon interview. + Requirement: 2 years of cooking experience and 1 year supervisor experience required. + Perks: Uniforms! Free meal on shift! Training!… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- Job Summary We are now hiring a full time cook /server in our newly remodeled employee lounge, featuring a self-serve salad bar located within Dockside restaurant. As ... - 728 hours (average 28 hours per week) + 1 year gets 10 PTO days - 1... 1 year gets 10 PTO days - 1 ,456 hours (average 28 hours per week) + 2-4...week) + 2-4 years gets 15 PTO days - 1 ,456 hours (average 28 hours per week) + 5+… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- …The candidate will be responsible for setting up and stocking food items. Cook food items by grilling, frying, sauteing, and other cooking methods to specified ... - 728 hours (average 28 hours per week) + 1 year gets 10 PTO days - 1... 1 year gets 10 PTO days - 1 ,456 hours (average 28 hours per week) + 2-4...week) + 2-4 years gets 15 PTO days - 1 ,456 hours (average 28 hours per week) + 5+… more
- MTC (Nampa, ID)
- …area, tables and kitchen equipment and appliances as required. **Essential functions:** 1 . Assist in washing dishes/utensils, and store in orderly fashion 2. Assist ... with food preparation and service area daily which includes keeping refrigerators, floors, and food carts clean 3. Promote and support positive customer service. **Education and Experience Requirements:** + High School Diploma or equivalent preferred + Must be… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- …months gets 7 PTO days - 728 hours (average 28 hours per week) + 1 year gets 10 PTO days - 1 ,456 hours (average 28 hours per week) + 2-4 years gets 15 PTO days - ... 1 ,456 hours (average 28 hours per week) + 5+ years gets 20 PTO days - 1 ,200 hours (average 23 hours per week) Holiday Pay: + Hourly team members who work on… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- Job Summary As a convention Center Setup Crew & Prep Cook , you will play a pivotal role in ensuring the smooth execution of events held at our convention center. ... you will take on the role of a prep cook , assisting with food preparation tasks. Essential Functions Event...- 728 hours (average 28 hours per week) + 1 year gets 10 PTO days - 1… more
- Healthcare Services Group, Inc. (Boise, ID)
- …you succeed! Position Summary + Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays ... and procedures, and, as may be directed by the Food Services Director/Manager or Cook , to ensure that quality food service is provided at all times. Prepares and… more
