• Sous Chef

    Marriott (Indianapolis, IN)
    …will be employed by a franchisee and not by Marriott International, Inc. The Banquets Sous Chef is responsible for assisting in the preparation of all food items, ... based on standardized recipes, for Banquets , Outlets, and Employee Cafeteria (as applicable), while maintaining...for assisting the Sous Chef and Food & Beverage Director in ensuring the cleanliness, sanitation, and safety in… more
    Marriott (10/14/25)
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  • MS Athletic Coordinator

    South Bend Empowerment Zone (South Bend, IN)
    …personnel, and administration is necessary. IMMEDIATE SUPERVISOR: Assistant Principal & Director of SBCSC Athletics QUALIFICATIONS: + Bachelor's degree from an ... equipment, field maintenance, and water for all home events. + Organize sports banquets to honor athletes and celebrate their experiences. + The athletic coordinator… more
    South Bend Empowerment Zone (09/09/25)
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  • Hospitality Intern

    ASM Global (Fishers, IN)
    POSITION: Hospitality Intern DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage FLSA STATUS: Non Exempt / Hourly LEGENDS & ASM GLOBAL Two powerhouse ... our guests. Essential Duties and Responsibilities + Partner with Director of Food & Beverage on ensuring sponsorship agreements...Assist the premium services team in setting up for banquet and catered events + Support Chefs in brainstorming… more
    ASM Global (10/07/25)
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  • Convention Services And Utility Lead (Full Time)

    Compass Group, North America (Indianapolis, IN)
    …more details upon interview. + **Requirement** : Food service, catering setup, and/or banquet experience is required. + **Pay Range:** $15.50 per hour to $20.00 per ... patient and families. Perform other duties as assigned by supervisor or director . Actively participate in outstanding customer service and accept responsibility in… more
    Compass Group, North America (08/16/25)
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  • Executive Chef - Signia by Hilton

    Hilton (Indianapolis, IN)
    …Overseeing 8 distinctive dining venues and 142,000 square feet of dynamic banquet space, you'll lead the creation of innovative menus and exceptional guest ... for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests and clients to monitor and… more
    Hilton (10/21/25)
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  • Senior Catering Captain (Full Time)

    Compass Group, North America (Evansville, IN)
    …+ **Requirement** : Previous experience with catering sales, ordering, customer service, banquet service, and scheduling is preferred but not required. + **Pay ... Prepares and serves food at functions under the supervision of the Catering Director . May drive a truck to deliver food and beverages to catered functions.… more
    Compass Group, North America (08/22/25)
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