- Taco Bell (Nicholasville, KY)
- Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant ... is the perfect job for you! Why should you apply? + Competitive Salary: Assistant Restaurant Manager are paid hourly for every hour worked. + Quarterly Bonus… more
- Taco Bell (Springfield, KY)
- …recognize great talent + Grow sales + Follow brand standards Last but not least, create a restaurant experience for team members and customers that you are proud of. ... If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want… more
- Compass Group, North America (Lexington, KY)
- Levy Sector **Position Title: Food Service Manager ** **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search ... **1459753** **.** The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass...and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on… more
- Taco Bell (Springfield, KY)
- …supervision of approximately 5 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan ... engaging in the coaching and direction of RGMs and Assistant General Managers (AGMs) on a day-to-day basis. Focal...otherwise role model appropriate skills and behaviors in the restaurant . Roles: You have two primary roles. Your principle… more
- The Walt Disney Company (Frankfort, KY)
- …crew and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...as a leader within a high level hotel or restaurant , overseeing a high volume culinary operation + Certified… more