- Compass Group, North America (Greensboro, NC)
- Eurest Position Title: CHEF MANAGER - Greensboro, NC Salary: $70000 As the leader in business and industry dining, Eurest is the company to join if you want a ... culinary career into high gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in the Greensboro, NC market. In… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on ... of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager and… more
- Compass Group, North America (Winston Salem, NC)
- …service team members. Job Summary Job Summary: Working as the Purchasing Manager will be responsible for executing, achieving and maintaining quality and efficiency ... standards of the location based purchasing processes and expectations through strong leadership and effective management, while supporting organizational priorities and contributing to the strength of the company's financial position. Key Responsibilities: +… more
- King's Seafood Company (King, NC)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on...Conducts annual performance reviews on kitchen crew and Kitchen Manager + Interacts with Guests - table visits, complaints,… more
- Compass Group, North America (Greensboro, NC)
- Location: UNCG + We are hiring immediately for a CATERING MANAGER position. + Address: 1000 Spring Gardent Street, Greensboro, NC 27402. Note: online applications ... impact. Apply today! Job Summary Summary: As a Catering Manager , you will be responsible for managing the Catering...sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in… more
- King's Seafood Company (King, NC)
- …shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years of ... when needed to support the flow of the business + Constant deferral to Manager on duty for business decisions that will effect financials. + Complete opening and/or… more
- King's Seafood Company (King, NC)
- …glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming ... Maintain a clean, dry and safe dishwashing area and kitchen. + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow maintenance… more