• Executive Chef

    King's Seafood Company (King, NC)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (03/29/25)
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  • Executive Chef II

    Compass Group, North America (Kernersville, NC)
    …professional food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (04/10/25)
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  • Campus Executive Chef - Greensboro…

    Compass Group, North America (Greensboro, NC)
    …implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef for our campus culinary operations at Greensboro College. ... recognized and a member of the USA South Conference. As the Campus Executive Chef , you will be the lead culinarian for our dining programs and catering.… more
    Compass Group, North America (05/21/25)
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  • Executive Chef

    Compass Group, North America (Winston Salem, NC)
    …transform our industry. Come grow with us. We are Canteen. Job Summary The Executive Chef will be responsible for overseeing kitchen operations, directing the ... preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food… more
    Compass Group, North America (04/24/25)
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  • Executive Chef I - Residential…

    Compass Group, North America (Greensboro, NC)
    …innovative culinary solutions to customers? We are currently seeking a Residential Dining Executive Chef I at the University of North Carolina Greensboro in ... Greensboro, NC. You will be an instrumental culinarian within our residential dining programs. As a leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails… more
    Compass Group, North America (05/26/25)
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  • Executive Sous Chef

    King's Seafood Company (King, NC)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... a winning combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - $80,000 based on experience + realized… more
    King's Seafood Company (03/16/25)
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  • Executive Chef - Winston Salem State…

    ARAMARK (Winston Salem, NC)
    **Job Description** The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food ... handle knives and equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of responsibilities within the… more
    ARAMARK (05/16/25)
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  • Executive Chef - Wake Forest…

    ARAMARK (Winston Salem, NC)
    …dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared understanding of ... what needs to be achieved and how to execute to create a best-in-class dining experience. Rewards, recognizes, and develops employees. Ensures high safety and sanitation standards in all operations. **Job Responsibilities** + Manages culinary team to ensure… more
    ARAMARK (05/16/25)
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  • Executive Chef III - Novant Health…

    Compass Group, North America (Clemmons, NC)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains… more
    Compass Group, North America (04/24/25)
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  • Sous Chef (Full Time And Part Time)

    Compass Group, North America (Greensboro, NC)
    …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (05/13/25)
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  • Chef de Cuisine - High Point University

    ARAMARK (High Point, NC)
    …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... responsibly-sourced, and nutritionally-balanced options. + In collaboration with the Culinary/ Chef ?s Council, develops and implements relevant training to increase… more
    ARAMARK (05/16/25)
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  • Chef de Cuisine - Wake Forest University

    ARAMARK (Winston Salem, NC)
    …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... preferred but not required. Bachelor's degree preferred. + 4-7 years' executive -level culinary management experience required. + Minimum 2-3 years' culinary… more
    ARAMARK (05/29/25)
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  • Chef Manager

    Compass Group, North America (Greensboro, NC)
    Eurest Position Title: CHEF MANAGER - Greensboro, NC Salary: $70000 As the leader in business and industry dining, Eurest is the company to join if you want a ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in… more
    Compass Group, North America (05/15/25)
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  • Chef (Full Time)

    Compass Group, North America (Winston Salem, NC)
    Morrison Healthcare + We are hiring immediately for a full time CHEF position. + Location: Novant Health Forsyth Medical Center - 3333 Silas Creek Parkway, Winston ... within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary:… more
    Compass Group, North America (04/15/25)
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  • Chef Inventory Manager

    Compass Group, North America (Winston Salem, NC)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... Summary: Working as the Purchasing Manager will be responsible for executing, achieving and maintaining quality and efficiency standards of the location based purchasing processes and expectations through strong leadership and effective management, while… more
    Compass Group, North America (05/14/25)
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