• Executive Chef

    King's Seafood Company (King, NC)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (09/27/25)
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  • Executive Chef I, Residential Dining…

    Compass Group, North America (Greensboro, NC)
    …innovative culinary solutions to customers? We are currently seeking a **Residential Dining Executive Chef I** at the **University of North Carolina Greensboro** ... . You will be an instrumental culinarian within our residential dining programs. As a leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting… more
    Compass Group, North America (08/23/25)
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  • Executive Sous Chef

    King's Seafood Company (King, NC)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... a winning combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - $80,000 based on experience + realized… more
    King's Seafood Company (09/14/25)
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  • Line Cook - The Katharine Brasserie & Bar

    Kimpton Hotels & Restaurants (Winston Salem, NC)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... regulations set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability… more
    Kimpton Hotels & Restaurants (10/02/25)
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  • Director Of Culinary Innovation

    Compass Group, North America (Winston Salem, NC)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** The ... key client initiatives with on-site culinary leadership and training. + Deliver chef and manager training via live, virtual, and on-site sessions; build toolkits,… more
    Compass Group, North America (11/19/25)
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