- Masseria (Washington, DC)
- Masseria is a celebration of the big, harmonious Italian flavors that shaped Chef Nicholas Stefanelli's palate as a child. The name itself is a heartfelt tribute to ... Capturing the warm welcome of the Masseria, Stefanelli's first restaurant embodies the austere beauty of a simple Italian...Market neighborhood, and the irrepressible chic of its fashion-savvy chef -owner. In terms of both cuisine and service, our… more
- IHG (Washington, DC)
- …and leaders of the world's business, cultural, social and political sectors. **About the Restaurant Chef de Cuisine position** We believe every plate tells a ... story. So, we're searching for a Restaurant Chef de Cuisine with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine.… more
- Marriott (Mclean, VA)
- …SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant (s). Works with team to improve guest and employee satisfaction while… more
- Sodexo (North Bethesda, MD)
- …(bilingual fluency in French ideal but not required) + Good connection in restaurant , gastronomy, chef eco system + Experience working in hospitality, luxury, ... across our brandsportfolio. + **Activate our culinary presence** through chef -led events, webinars, social media campaigns, and community-building programs that… more
- Marriott (Washington, DC)
- …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience… more
- Compass Group, North America (Washington, DC)
- Restaurant Associates **Position Title: Senior Sous Chef ** **Salary: $78,000 - $80,000** **Other Forms of Compensation:** Become part of Restaurant ... Places to Work,_ **This is R/A** **!** **Job Summary** The Senior Sous Chef plays a key leadership role within the Catering Department, supporting the Executive… more
- Sysco (Washington, DC)
- Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality;… more
- The Gathering Spot (Washington, DC)
- … restaurant . Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful candidate will ... Requirements: + Proven cooking experience, including experience as a line chef , restaurant cook or prep cook + Excellent understanding of various cooking… more
- Sysco (Washington, DC)
- …or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; ... Arts) degree. + 1 year of outside foodservice sales experience preferred + Restaurant management / chef experience preferred **Skills** + Proficient in Excel,… more
- Mina Group (Washington, DC)
- …with professionalism, respect, efficiency, knowledge and awareness. Understand the philosophy of the chef and adheres to all restaurant policies. Mentors & lead ... spas in DC and a culinary destination with Michelin-starred chef Michael Mina. Here Are Some Of The Benefits...junior staff members. Uphold restaurant standards for quality and cleanliness. DUTIES & RESPONSIBILITIES:… more
- KBR (Washington, DC)
- Title: Executive Chef Executive Chef This role will be located at an OCONUS location and 100% onsite Who We Are KBR Mission Technology Solutions delivers full ... Who YOU Are You're a dedicated and passionate Executive Chef with a strong focus on creating delicious, high-quality...for recipes. + Cooking - Cook food according to restaurant or kitchen standards, following recipes to ensure consistency… more
- Omni Hotels (Washington, DC)
- …serve others, the Omni Shoreham may be your perfect match. Job Description The Sous Chef is responsible for all areas of the kitchen's operations in the absence of ... the Executive Chef and Executive Sous Chef and ensure...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
- The Walt Disney Company (Washington, DC)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Erickson Living (Silver Spring, MD)
- Location: Riderwood Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? ... Dining Programs, which include a la minute cooking and chef -inspired creations. You'll work alongside a dedicated team in...annually + Quality of life - most of our restaurant 's team members are out before 9pm + Medical,… more
- Erickson Living (Bethesda, MD)
- …provide a vibrant lifestyle for over 1,200 residents. Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? ... Dining Programs, which include a la minute cooking and chef -inspired creations. You'll work alongside a dedicated team in...offer + Quality of life - most of our restaurant 's team members are out before 9pm + Medical,… more
- Marriott (Forest Heights, MD)
- …**Department:** F&B - Banquet Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** ... N/A **Job Description Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for advanced food production, food preparation and a la carte line cooking according to company standards. **Job… more
- ARAMARK (Washington, DC)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and manages the final presentation and service of food. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions… more
- Commander, Navy Installations (Naval Academy, MD)
- …Ensures that all food products are used on a timely basis. - Notifies executive chef in advance of expected shortages. - Acts as supervisor of kitchen personnel in ... absence of executive chef . - Attends staff meetings. - Performs other appropriate...have four years of equivalent culinary experience in a restaurant , catering or hospitality industry; or 1 year equivalent… more
- Sysco (Laurel, MD)
- …**Preferred Experience:** + 5+ years' foodservice sales experience + 3+ years' Restaurant management / chef experience **Skills:** + Proficient in Excel, ... Word, Microsoft Outlook, and some knowledge of Salesforce a plus + Excellent oral and written communication skills are required. + Excellent organizational and presentation skills are required. + Intermediate word processing (Microsoft Word preferred) and… more
- Marriott (Forest Heights, MD)
- …F&B Outlet, F&B STAR Cafeteria **Company:** Gaylord Hotels **Reports To:** Asst GM Restaurant , Exec Chef - STAR Cafeteria **Supervises:** N/A **Job Description ... Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Perform a variety of food preparation and service duties including taking food and beverage orders, preparing orders and serving prepared food and beverage items… more
