- Boqueria Restaurant (Washington, DC)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... loves teaching and coaching members of their team?** **Boqueria(R) Restaurant ** Everyone in the industry knows that a ...we know that having a driven, passionate, and consistent Sous Chef is integral to the success… more
- Hilton (Washington, DC)
- …joining the stunning _Conrad_ hotel located in the heart of urban _DC_ as the ** Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes ... Instagram \(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting in the direction… more
- Elior North America (Washington, DC)
- ** Sous Chef ** **Job Reference Number:** 30790 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Corporate-Chefs **State:** ... glance:** We are looking to add a skilled, experienced sous chef to our Dining & Events...we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production. +… more
- Marriott (Forest Heights, MD)
- …Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job Description ... Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum of ten… more
- Marriott (Forest Heights, MD)
- …Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job Description ... Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for advanced food production, food preparation and a la carte line cooking according to company standards. **Job Responsibilities:** Maximum of ten… more
- Omni Hotels (Washington, DC)
- …associate rallies, "Hibiscus Huddles, "in honor of our company logo. Job Description The Sous Chef is responsible for all areas of the kitchen's operations in ... the absence of the Executive Chef and Executive Sous Chef ...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
- Erickson Living (Silver Spring, MD)
- Location: Riderwood Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and ... $65,000 + Quality of life - most of our restaurant 's team members are out before 9pm + Medical,...and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions… more
- Compass Group, North America (Baltimore, MD)
- Levy Sector Position Title: Executive Sous Chef Pay Range: $70,000 - $95,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more
- Nordstrom (Mclean, VA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about quality food and exceptional customer service +… more
- Marriott (Washington, DC)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Marriott (Bethesda, MD)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (Bethesda, MD)
- …basis and communicates production needs to kitchen personnel daily. . Assists Executive Chef with all kitchen operations and preparation. . Prepares and cooks foods ... OR . 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Gaithersburg, MD)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Marriott (Linthicum, MD)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
- Hilton (Washington, DC)
- …role,you will oversee Peacock Alley and In\-Room Dining, managing a team of 2 Senior Sous Chef , 15\-20 cooks and reporting directly to the Executive Chef \. ... the epicenter of D\.C\. on Pennsylvania Avenue, as the ** Chef de Cuisine** \! The iconic Old Post Office...and developing others, and experienced in all aspects of restaurant operations \( _ex\. financial performance, social media reputation,… more
- Hilton (Mclean, VA)
- …innovation and improving service standards\. At least 2\-3 years of Executive / Executive Sous Chef level experience with a strong banquet and restaurant ... , is looking for a dynamic and innovative **Executive Chef ** _to lead the team_ \! This well known,...as In Room Dining\. In this role, the Executive Chef will report directly to the Director of Food… more
- The Gathering Spot (Washington, DC)
- …Spot's onsite restaurant . Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful ... kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook +… more