• Knott's Berry Farm (Los Alamitos, CA)
    Overview:The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... park, they assist with par levels, and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take… more
    Talent (10/13/25)
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  • Chef Manager

    Sodexo (Long Beach, CA)
    **Role Overview** **Sodexo Healthcare is seeking a dynamic individual for the role of Chef Manager for a potential new location in the Long Beach, CA area.** We ... experience within a thoughtfully laid out facility. The ideal Chef candidate will have an eclectic menu knowledge and...fine-dining a la carte experience. This is a hands-on Chef role requiring previous experience managing upscale food production.… more
    Sodexo (09/24/25)
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  • General Manager / Chef

    Sodexo (Pasadena, CA)
    …provide meaning to your life's work.** **Sodexo Corporate Services** is looking for a **General Manager / Chef Manager ** to join our team for one of our ... directly into a District Manager . This job posting for a **General Manager / Chef Manager ** sounds like a fantastic opportunity for someone with both… more
    Sodexo (09/05/25)
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  • Airline Lounges Sous Chef / Kitchen…

    Sodexo (Los Angeles, CA)
    …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of professionals ... culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Chef candidate will have an eclectic menu knowledge and upscale to… more
    Sodexo (09/15/25)
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  • Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …duties in a timely and consistent manner under the direction of the unit chef / manager . + Measure and mix ingredients according to recipes and/or direction from ... in creating daily specials and recipes in conjunction with the unit chef / manager . Prepares meat, game, seafood, poultry, starches and vegetables daily for meal… more
    University of Southern California (09/06/25)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …+ Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive … more
    King's Seafood Company (09/01/25)
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  • Catering Sous Chef

    Sodexo (Los Angeles, CA)
    …staff, fostering a collaborative and high-performing team + Collaborate with the Executive Chef and Catering Manager to develop innovative menus + Maintain ... leading with creativity and precision? Cedars-Sinai is seeking a dedicated **Catering Sous Chef ** to help elevate our catering program. In this role, you'll be part… more
    Sodexo (09/12/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …+ Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef / manager . Cook and prepare food according to chef /managers direction ... adherence with policies and procedures. Report any maintenance issue to the unit chef / manager . + Provide guidance and direction to culinary and kitchen staff. +… more
    University of Southern California (08/29/25)
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  • Sales Consultant (Long Beach)

    Sysco (Long Beach, CA)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
    Sysco (08/21/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who will operate… more
    IHG (08/13/25)
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  • Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
    King's Seafood Company (08/07/25)
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  • Airline Lounges Regional Support Chef

    Sodexo (Los Angeles, CA)
    …opportunity, in a fast-paced rewarding environment?** Sodexo is seeking a **Senior Manager ** level culinarian for our **Regional Deployment Chef ** position for ... with access to a major airport. The **Regional Deployment Chef ** will focus on culinary excellence, innovation, and the...proven track record as an innovative and financially responsible manager + Prior experience managing volume of at least… more
    Sodexo (10/09/25)
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  • Sales Consultant - North Orange County

    Sysco (Buena Park, CA)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (10/10/25)
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  • Banquet Sous Chef

    Marriott (Hollywood, CA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (09/23/25)
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  • Sous Chef - Bar Verde - Century City

    Nordstrom (Los Angeles, CA)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager ... in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
    Nordstrom (10/09/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (08/20/25)
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  • Kitchen Manager

    Six Flags (Buena Park, CA)
    Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... park, they assist with par levels, and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take… more
    Six Flags (10/09/25)
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  • Stewarding Manager

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Stewarding Manager SUMMARY The Stewarding Manager is ... maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with special projects and initiatives...to operate office equipment. The pay scale for Stewarding Manager is $75,000 - $80,000The pay scale is the… more
    Spanish Peaks Mountain Club (08/12/25)
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  • Restaurant Assistant General Manager

    IHG (Santa Monica, CA)
    …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Assistant General Manager provides administrative, technical and analytical support to the… more
    IHG (09/07/25)
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  • Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …a winning combination! Here's What We'll Bring To The Table for Kitchen Manager : + Competitive Salary $66,500 - $80,000 based on experience + realized bonus ... and the executor of our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen...organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or… more
    King's Seafood Company (07/25/25)
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