- Disneyland Resort (Long Beach, CA)
- …with world-renowned chefs, including Disney Culinary Director, Andrew Sutton, and Executive Chef , Clint Chin, in a dynamic, high - volume environment that ... of 2 years of experience in culinary field with a focus on high volume productionCulinary education degree or equivalent experience required with less than 2… more
- Compass Group, North America (Long Beach, CA)
- …professional food service team members. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT ... cost controls and staff management and development. **Key Responsibilities:** + Develops high culinary standards for our retail, board meals, dining and catering… more
- Hilton (Beverly Hills, CA)
- …the hotel's pastry department managing a team of 10 and reporting directly to the Executive Chef \. The ideal candidate will be an excellent culinarian and leader ... inspire creativity and innovation\. This individual must thrive in high \- volume , fine dining operations\. At least three...while working closely with the Director of Culinary and Executive Chef to deliver an excellent Guest… more
- IHG (Santa Monica, CA)
- …strict safety, hygiene, and quality standards. In close collaboration with the Executive Chef , the ideal candidate will provide leadership and operational ... performance, and business needs, while ensuring clear and consistent communication with the Executive Chef . **A little bit about your day:** Reporting to the… more
- King's Seafood Company (Los Angeles, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...age. + 4 years kitchen management experience in a high - volume , full service, restaurant (annual sales over… more
- Compass Group, North America (Los Angeles, CA)
- Compass Corporate **Position Title: Senior Executive Chef ** **Pay Grade: G16** **Reports To: Regional Chef ** **Salary: $140,000 - $150,000** **Other Forms of ... continue to raise the bar. **Job Summary** As **_Senior Executive Chef ,_** you will lead both the...direction, and cultural alignment with company values. * Oversee high - volume production, purchasing, and distribution, ensuring efficiency,… more
- Compass Group, North America (Los Angeles, CA)
- …food service team members. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... or training + Extensive catering experience a plus + High volume , complex foodservice operations experience -...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
- Sodexo (Los Angeles, CA)
- …one of the nation's top healthcare institutions. We're seeking an **Patient Services Executive Chef ** 3 with strong culinary skills, systems expertise, and the ... company policies; + strong management skills and previous experience working in a high - volume facility; + high end catering and dining experience and a… more
- Compass Group, North America (Torrance, CA)
- …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... formal degree or training. + Extensive catering experience a plus + High volume , complex foodservice operations experience - highly desirable + Institutional and… more
- Compass Group, North America (Los Angeles, CA)
- …the start of a career where you can flourish._ **Job Summary** **Working as the Executive Chef - Ace Team,** you will be responsible for overseeing kitchen ... preferred + Three to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing… more
- Compass Group, North America (Los Angeles, CA)
- …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... formal degree or training. + Extensive catering experience a plus + High volume , complex foodservice operations experience - highly desirable + Institutional and… more
- Tommy Bahama (Newport Beach, CA)
- …marketing and sales events ESSENTIALS FOR LIFE IN PARADISE + You have 5+ years of high volume culinary/hospitality experience + You have 3+ years of high ... volume kitchen leadership experience + You have a current food handler's card and other certification as required by federal/state/local law + You have strong knowledge of food/restaurant service skills - all phases of food production and service, including… more
- University of Southern California (Los Angeles, CA)
- …operation. + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... as a lead cook in a restaurant and/or hotel high volume banquet and catering operation. The...successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment,… more
- Compass Group, North America (San Marino, CA)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Los Angeles, CA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- ASM Global (Long Beach, CA)
- …health and safety regulations. + Support daily kitchen operations in coordination with Sous Chef and Executive Chef . + Work effectively under pressure in ... Job Title : Chef De Partie Department : Culinary Hourly Rate...clearly and efficiently. + Participate in special events and high - volume service operations, contributing to enhanced menu… more
- ASM Global (Long Beach, CA)
- …cooking. + Assume responsibility for kitchen operations in the absence of the Executive Chef . + Complete necessary documentation related to kitchen operations ... Job Title: Sous ChefDepartment: CulinaryReports To: Chef De CuisineSalary: $23 per hour Position Overview:Legends...+ A minimum of five years' experience in managing high - volume kitchen operations. + Proven experience managing… more
- Compass Group, North America (Los Angeles, CA)
- …catering and event operations. **Key Responsibilities:** + Partner with the Executive Pastry Chef and Executive Chef to oversee all aspects of pastry and ... chocolate work, custards, cakes, and plated desserts. + Strong experience producing high - volume , event-driven pastry programs. + Proven ability to lead, train,… more
- Compass Group, North America (Los Angeles, CA)
- …Friday, hours may vary. More details upon interview. + **Requirement** : Previous high volume catering, culinary, and management experience is preferred. A valid ... people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues...Bring** + 1+years of previous culinary experience in a high - volume , full-service restaurant; and/or culinary program curriculum;… more
