- Whitsons Culinary Group (Burlington, MA)
- Chef Manager - Burlington School Nutrition Burlington, MA, USA Requisition Number 13374 Location Burlington School Nutrition Job Description SUMMARY: The Chef ... the kitchen area of the facility, including all cost and budget maintenance. Chef / Manager will hire staff, purchase product, and ensure everyone is trained on… more
- ARAMARK (Boston, MA)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Sodexo (Merrimack, NH)
- …meaning to your life's work.** **Sodexo Corporate Services** is looking for a **General Manager / Chef Manager ** to support our client in **Merrimack, New ... cafe and will have 4 direct reports This job posting for a **General Manager / Chef Manager ** sounds like a fantastic opportunity for someone with both… more
- Compass Group, North America (Andover, MA)
- Eurest Position Title: CHEF MANAGER -Andover, MA Salary: $65000 As the leader in business and industry dining, Eurest is the company to join if you want a ... culinary career into high gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in the Andover, MA market. In this… more
- Compass Group, North America (Framingham, MA)
- …year Other Forms of Compensation: Mileage Reimbursement Program Please Note: This is a Floating Chef Manager position (45 minutes to 1.5 hour travel per day) As ... Great Opportunity to join a great company. We are seeking a growth minded Chef Manager (Floating) for our growing business. In this role you will be responsible… more
- Compass Group, North America (Waltham, MA)
- …Embrace this opportunity to showcase your outstanding talent in both culinary and operational management, ensuring every meal resonates with our dedication to quality ... and sustainability. Key Responsibilities: + Lead the culinary team in detailed food service operations, including inventory, ordering, and receiving + Efficiently implement P&L accountability with a consistent track record in contract-managed services +… more
- Compass Group, North America (Cambridge, MA)
- Bon Appetit Position Title: Executive Chef Reports To: Manager of Operations Salary: $90,000 to $100,000 Other Forms of Compensation: Our Passion is Food!At Bon ... to refer a friend to this position. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe and… more
- The Walt Disney Company (Boston, MA)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Boston College (Chestnut Hill, MA)
- …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision Exercised:** ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and...ordering of food and supplies as directed by kitchen manager . + Support the budget process through effective use… more
- Harvard University (Cambridge, MA)
- …all changes to CulinaryTeam and Front of HouseStaff. + In absence of Chef /Production Manager or Person-in-Charge, executes and produces the scheduled menu. In ... of catered functions, while working under the guidelines of the Chef /Production Manager or Person-in-Charge. + Tastes and evaluates all food before service… more
- Boston College (Chestnut Hill, MA)
- …all other related duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, may receive functional direction from unit ... manager on duty, chef or first cook. **Supervision Exercised:** + Assist in the monitoring of work by cook's helpers and food service workers and other support… more
- Boston College (Chestnut Hill, MA)
- …all other reasonable duties as assigned. **Supervision Received:** + Reports to the chef manager in assigned unit, while receiving functional direction from unit ... chef , first cook, and/or lead food service worker. **Supervision Exercised:** + May assist in monitoring student employees as directed. Hiring Range: $24.30/hr to… more
- Boston College (Chestnut Hill, MA)
- …all other reasonable duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, while receiving functional direction from unit ... chef , first, cook and other support personnel. **Supervision Exercised:** + May assist in the monitoring of work by food service workers and students as required.… more
- Whitsons Culinary Group (Wilmington, MA)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Beth Israel Lahey Health (Burlington, MA)
- …recipes are utilized for all food production, with all modifications approved by Executive chef or manager . + Food production system procedures are followed for ... in the food production area by assuming charge role when a manager is not present. **Job Description:** **Essential responsibilities including but not limited… more
- Clover Food Lab (Cambridge, MA)
- …better. Requirements General Managers must have: + 3-5 years experience as a restaurant manager or executive chef + Experience managing teams of 20+ + ServSafe ... or microwaves. Our restaurants are run by a General Manager , whose responsibilities include building and empowering a team...developing meaningful relationships with the customers. As a General Manager , you will work to make your restaurant the… more
- The Walt Disney Company (Boston, MA)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- Children's Hospital Boston (Boston, MA)
- 80391BRJob Posting Title:Sous Chef - Food ServicesDepartment:Food ServicesAutoReqId:80391BRStatus:Full-TimeStandard Hours per Week:40 Job Posting Category:Support ... ServicesJob Posting Description:This Sous Chef will be responsible to: + Open and close...+ ServSafe Certification & MA Allergen Training or AllerTrain Manager Certification is preferred + Proper use of knife… more
- Compass Group, North America (Manchester, NH)
- Levy Sector Position Title: Sous Chef - Hourly (Part-Time Seasonal) at Northeast Delta Dental Stadium Pay Range: $25.00 to $28.00 We Make Applying Easy! Want to ... link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Reports to Operations Manager . Responsible for preparing and cooking foods. Coordinates activities… more
- Marriott (Cambridge, MA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more