• Executive Chef 2

    Sodexo (Belleville, NJ)
    …by SodexoMagic. Driven by culinary excellence.** **Sodexo** is seeking a dynamic and experienced ** Executive Chef 2 ** to lead culinary operations at **Clara ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
    Sodexo (10/24/25)
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  • Executive Chef

    ARAMARK (Jersey City, NJ)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (10/08/25)
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  • Executive Chef 1

    Sodexo (East Rutherford, NJ)
    **Role Overview** As an ** Executive Chef ** with **Sodexo** , you'll bring precision, passion, and leadership to a high-profile Corporate Services account in ... our continued success. We're looking for a passionate, hands-on chef with solid financial acumen and a proven track...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
    Sodexo (08/07/25)
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  • Executive Chef

    ARAMARK (New York, NY)
    **Job Description** LifeWorks is seeking an Executive Chef to helm the kitchen of our bustling dining operation! We are a high-energy, high-volume cafe that ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (10/23/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …philosophy, culture and commitment to quality food and exemplary service. * Supports the Executive Chef in having ownership of the Cafe. * Has a Passion ... Completion, and Safety Training. **Major Duties** Food Programs * Oversees that all Executive Chef menus, programs, concepts, challenges and tasks are carried… more
    Compass Group, North America (10/08/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …**!** **Job Summary** As **Sous Chef ** , you will support the Executive Chef in leading daily kitchen operations, ensuring precision, consistency, and ... from Grand Central Terminal **Key Responsibilities:** + Assist the Executive Chef in overseeing kitchen operations for...preferred + 4-6 years of progressive kitchen experience, including 2 + years in a supervisory role + Strong background… more
    Compass Group, North America (10/30/25)
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  • Sous Chef

    Stew Leonard's (Yonkers, NY)
    … Full-time - Hourly - Weekly pay Pay range: $20/hr.- $24.50/hr. Reports to: Executive Chef , Salad Bar Directly Supervises: Employees in Salad Bar, Pizza, ... dynamic kitchen team. You will work closely with the Executive Chef and Assistant Kitchen Manager to...abilities): + High School Diploma or equivalent + Minimum 2 years of experience as a Sous Chef more
    Stew Leonard's (10/29/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Purchase, NY)
    …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... More details upon interview. + **Requirement** : At least 2 years of high-volume hands-on cooking experience and ...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/27/25)
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  • Sous Chef - InterContinental New York Times…

    IHG (New York, NY)
    …as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** Assists Executive Chef in supervising the preparation of food for multiple F&B ... proper storage of food and beverage products, kitchen inventory and equipment, ( 2 ) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner,… more
    IHG (10/07/25)
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  • General Manager / Chef Manager

    Sodexo (Morris Plains, NJ)
    …the Role:** As the on-site leader, you'll serve as both **General Manager and Executive Chef ** , with a focus split approximately **70% culinary** and **30% ... Service** s is seeking a passionate and hands-on **General Manager/ Chef Manager** to lead our food service operations at...control + Supervise and develop a small team of ** 2 hourly employees** + Ensure compliance with **food safety… more
    Sodexo (10/28/25)
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  • Manager 2 , Regional Operations Support…

    Sodexo (New York, NY)
    …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... purpose_ . **Sodexo is seeking a dynamic full-time Regional Operations Support Manager 2 (ROSI) t** o drive innovation and quality across our healthcare accounts… more
    Sodexo (10/22/25)
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  • Cook - Main Campus

    Memorial Sloan-Kettering Cancer Center (New York, NY)
    …located at 1275 York Ave on the Upper East Side. Under the guidance of our Executive Chef and Chef de Cuisine, you'll craft delicious dishes following ... seamless workflow and exceptional culinary outcomes. **You have:** + 2 + years of experience in fast-paced culinary environments such...shifts required, including weekends and holidays. + Report to Chef de Cuisine, Retail If you're ready to infuse… more
    Memorial Sloan-Kettering Cancer Center (10/30/25)
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  • Culinary Team - Pastry Cook

    JPMorgan Chase (New York, NY)
    … and unleash your creativity in crafting exquisite pastries while driving innovation in executive dining! As a Pastry Chef within our Culinary Team, you will ... dynamic team that thrives on innovation and collaboration, pushing the boundaries of executive dining. At JPMorgan Chase, we pride ourselves on a kitchen culture… more
    JPMorgan Chase (10/23/25)
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  • Line Cook

    City Winery (New York, NY)
    …commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for preparing ... appearance * Perform all other reasonably assigned duties Qualifications + Minimum 2 years' experience in a high-volume, fast-paced kitchen or food service setting… more
    City Winery (10/08/25)
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