- Compass Group, North America (Portland, OR)
- Epicurean Group Position Title: Catering Manager Reports To: Director od DIning Services Salary:$85,000 Other Forms of Compensation: Commission Epicurean Group ... instructions to refer a friend to this position. Job Summary Summary: As a Catering Manager , you will be responsible for managing the Catering Department in… more
- Hilton (Portland, OR)
- …\#1 on Great Places to Work and on Fortune's World's Best Workplaces list\! As Catering and Events Manager you are responsible for the negotiation of business ... and contracts to close business\. **What will I be doing?** As Catering and Events Manager you are responsible for the negotiation of business through proposals… more
- Hilton (Salem, OR)
- …with a team of in\-house hotel\-based Group Sales Executives, ADOS, Director of Catering , Events Managers, Site Inspection Manager and other related Depts\. You ... management, call center, and analytics functions\! As a USA Outbound Group Sales Manager \- **WALDORF ASTORIA RIVIERA MAYA,** you will support areas which are at the… more
- Oregon State University (Corvallis, OR)
- Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1-Chef de Cuisine Job Title Chef de Cuisine (CDC) Appointment Type ... 15 residence halls, three dining centers, three satellite locations, catering , and apartments. UHDS operates the Housing & Dining...The position reports to the Food & Beverage (F&B) Manager of the assigned Dining Unit. This is a… more
- Sage Hospitality Group (Portland, OR)
- …The Nines, A Luxury Collection Hotel, Portland is seeking a **Conference Service Manager ** to join their renowned team. The perfect candidate is passionate about ... driven to anticipate needs and exceed expectations. **Job Overview** **Conference Service Manager ** plans, organizes and manages the in-house details for both Group… more
- Compass Group, North America (Portland, OR)
- …professional food service team members. Job Summary Summary: As a Dining Services Manager , you will manage a team of food service professionals and be responsible ... and/or related food service operations. + Waited table and catering experience is preferred. + Some knowledge of food...experience is preferred. + Some knowledge of food and catering trends with a focus on quality, production, sanitation,… more
- Sodexo (Portland, OR)
- **Role Overview** **Sodexo** is seeking an experienced **Operations Manager I, Multi-Service (Facilities Management)** , to support a key client in **Portland, OR** ... control, mailroom operations, event coordination, and site support. The Operations Manager will also manage building maintenance functions-such as HVAC, plumbing,… more
- Compass Group, North America (Hillsboro, OR)
- …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... career with Eurest. Job Summary Summary: As a Retail Manager III, you will be responsible for supporting the...III, you will be responsible for supporting the General Manager or Director in the overall success of the… more
- Compass Group, North America (Portland, OR)
- …food service team members. Job Summary Job Summary: Working as Retail Manager , you will be responsible for the successful retail/cafeteria operation of Food ... depending upon formal degree or training + Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing… more
- The Honey Baked Ham Company, LLC (Oregon City, OR)
- …and grow your career! **WHAT YOU'LL DO:** + Manage Store Operations as assigned by Manager and assume all operational control in the absence of Manager . + Assist ... and ensure expectations for each position are met. Assist Manager in the implementation of development plans for staff....Customer satisfaction according to Company policy. + Participate in catering and gifting sales and fulfillment in all B2B… more
- Compass Group, North America (Portland, OR)
- …Hours and days may vary; more details upon interview. + Requirement: Catering /serving experience, and OLCC permit required. + Perks: Training! Flexible Hours! Museum ... our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all… more