• Kitchen Leader

    Chipotle Mexican Grill (Marlborough, MA)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (05/27/25)
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  • Kitchen Manager

    Omni Hotels (Boston, MA)
    …Description Lead and Manage the efficient operation of our kitchen stewarding staff. Responsibilities include training staff, and ensuring product availability ... banquet items. The role involves directing proper sanitation and organization of kitchen facilities and equipment, and maintaining a safe working environment for… more
    Omni Hotels (04/08/25)
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  • Kitchen Manager

    Topgolf (Canton, MA)
    **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
    Topgolf (04/08/25)
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  • Kitchen Manager - Hilton Boston Park Plaza

    Hilton (Boston, MA)
    …_source=1 _MTAxNjgwNTUzNS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is seeking a kitchen manager to join their ... if applicable\. **What will I be doing?** As a kitchen manager, you would be responsible for assisting in...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (06/06/25)
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  • Food Service Worker ( Leader )

    Veterans Affairs, Veterans Health Administration (Bedford, MA)
    Summary This Food Service Worker ( Leader ) position is located within the Nutrition & Food Service at the VA Bedford Healthcare System within VISN 1. THIS OPEN & ... Administration. The primary purpose of this position is to perform and lead employees in food service operations including food handling, preparation, storage and… more
    Veterans Affairs, Veterans Health Administration (04/16/25)
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  • Lead Cook Trainee

    Wegmans (Medford, MA)
    …**Job Posting:** 06/03/2025 **Job Posting End:** 07/01/2025 **Job ID:** R0247724 As a culinary leader in our kitchen , you are a team player and positive role ... trainer. Successful program completion will result in placement as a Lead Cook in our Restaurant Foods Kitchen area._** What will I do? + Assist the Sous Chef… more
    Wegmans (06/04/25)
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  • Assistant Restaurant Leader

    Raising Cane's (Marlborough, MA)
    …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (04/24/25)
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  • Restaurant Leader

    Raising Cane's (Marlborough, MA)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (03/29/25)
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  • Regional Leader of Marketing

    Raising Cane's (Boston, MA)
    …top ten restaurant companies in the United States. **Job Description** The **Regional Leader of Marketing** (RLM) is the marketing expert within their region and is ... initiatives. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
    Raising Cane's (03/27/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Hudson, MA)
    Chartwells K12 + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Hudson Public Schools - 155 Apsley Street, Hudson, MA 01749. Note: ... am to 2:00 pm. More details upon interview. + Requirement: Prior kitchen and supervisory experience, including Serv-Safe certification preferred. + Pay Range: $19.00… more
    Compass Group, North America (03/21/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Worcester, MA)
    Morrison Healthcare + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Saint Vincent Hospital - 123 Summer Street, Worcester, MA 01608. ... rotating weekends. More details upon interview. + Requirement: Prior lead patient services, retail cafe, food service, and healthcare...food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen more
    Compass Group, North America (05/09/25)
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  • Food Unit Lead

    Compass Group, North America (Boston, MA)
    Eurest + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Capital One Cafe - 711 Boylston Street, Boston, MA 02116. Note: online ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (06/02/25)
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  • Food Unit Lead (Full Time)

    Compass Group, North America (Cambridge, MA)
    Restaurant Associates + We have an opening for full time FOOD UNIT LEAD positions. + Location: 3 Cambridge Center, Cambridge, MA 02142. Note: online applications ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (06/02/25)
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  • Assistant Cook, GWHC

    South Middlesex Opportunity Council (Worcester, MA)
    …safety guidelines, and customer service expectations are met under the supervision of the Lead Cook or Kitchen Manager. The cook assistant will be responsible ... for reporting any food/ kitchen /donation issues to the GWHC Manager on Duty. Why...product and equipment. + In the absence of the Kitchen manager or the Staff Cook, the Assistant will… more
    South Middlesex Opportunity Council (05/30/25)
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  • Sous Chef

    Marriott (Boston, MA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (05/21/25)
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  • Sous Chef

    Marriott (Boston, MA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (05/07/25)
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  • Front of the House Manager

    Ted's Montana Grill Inc (Westborough, MA)
    …sales and profitability of the restaurant.PERFECT COMBINATION: If you're an inspirational leader who enjoys working in a chef-driven restaurant committed to a ... precise kitchen (no compromises, no short-cuts, no matter what) with...+ High School or equivalent Are you a driven leader looking for a career in a fast-paced scratch… more
    Ted's Montana Grill Inc (05/23/25)
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  • Sous Chef, Quincy, Hillel, and Kosher

    Harvard University (Cambridge, MA)
    …in a unionized environment. + Minimum 1-2 years' experience in a kosher kitchen or similar role preferred. + Knowledge of Kronos timekeeping software or similar ... of FoodPro Menu Management system. + Operational knowledge of industrial kitchen equipment (dishwasher, oven, ventilation systems, etc.). + Strong communication… more
    Harvard University (06/04/25)
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  • Chef - 40 hours per wk./52 wks. per year

    Boston College (Chestnut Hill, MA)
    …excess of $3.5 billion. **Job Description** **Chef** **Basic Function and Responsibility:** Lead , supervise and organize a high volume food production in various ... Direct and supervise the daily production activities in the kitchen . Leads daily and weekly production staff meetings. +...restaurant, university dining service. + Must be a capable leader to coordinate and gain the cooperation of a… more
    Boston College (05/06/25)
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  • Executive Chef - Corporate Food Services

    Compass Group, North America (Framingham, MA)
    …Scheduling based on business needs) Salary Range: $80000 - $90000 / year As the leader in business and industry dining, Eurest is the company to join if you want ... the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (04/15/25)
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