- Sodexo (St. Louis, MO)
- **Role Overview** **Sodexo** is seeking a ** Executive Chef 3** to lead our extraordinary culinary program **Washington University in St. Louis, MO!** The ** ... Executive Chef ** is responsible for all innovative menu concepts, platforms and partnerships, will oversee the culinary team which includes over 100 full time… more
- Marriott (Clayton, MO)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (St. Louis, MO)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Atrium Hospitality (St. Charles, MO)
- …**Profile:** Telecommute: No Bonus Eligible: No Direct Reports: No Reports To: Executive Chef , Banquet Manager or All Purpose Manager Equipment: Uniform ... **Primary Purpose:** The primary purpose of the Restaurant Server is to provide guests with an excellent restaurant experience. **Work Performed:** The Restaurant Server will be tasked with the following duties, responsibilities, and assignments: + Schedule… more